Observing the diary of bean sprouts 1 these days, I was thinking: I heard that mung bean sprouts are long. Because I know that "hearing is false, seeing is believing". So I will personally test this hypothesis and see if it holds.
So I grabbed a handful of mung beans, put them under the basin, and poured some water into the basin. I caught a mung bean and observed it carefully. It is green, round and flat, which makes people feel very smooth and can't be grasped. Half a day passed and I ran over. Mung beans absorb enough water and become big and bulging. It feels very hot again, and the reverse side of the cluster embryo is a little open.
After half a day, I ran over and saw that mung beans didn't feel cold enough, so I took off a lot of clothes and grew small buds.
By the next morning, mung beans had stripped off their clothes, and I thought: Why are mung beans so hot? Mung beans and other "friends" crowded together again, proudly showing their posture to other "boys". The shell of mung bean has been removed, the color is white with green, the shape is long and tortuous, and the length exceeds 1 cm. The longer the bud, the bigger it grows. The leaves are green and small. A gust of wind blew, and the leaves fluttered with the wind like beautiful girls. On the whole, it is like a small man-eating flower, with a trembling new life and a red shell, 2 or 7 centimeters long!
The longer and thicker the stem, the smaller and smaller the leaf buds, 5 or 6 cm long. Assemble two mung bean sprouts into a love. Seeing this scene, I thought: this is really great good news. I finally planted mung bean sprouts.
I continue to plant mung bean sprouts, which are all white and have green leaves, so I can have a full meal.
Finally, I planted mung bean sprouts into potted plants and put them on the balcony, so that they could grow in my home forever, which added a lot of vitality to my home.
So what people say is true! The mung bean I worked so hard to grow has finally turned into delicious mung bean sprouts!
Observe the diary of bean sprout 2. It will be sunny on Thursday September 29th.
I heard that my mother planted a lot of bean sprouts. Today, I'm going to have a look.
When I came to the balcony, I lifted the covered leaves and saw the bean sprouts at a glance.
That is a small piece of green, lovely green, very eye-catching. Its white body,
Stand upright, like a powerful sentry.
Before, I didn't know what kind of bean sprouts were used. I got it. Because my mother told me: "Of course, bean sprouts are grown by mung beans!" "Use mung beans to grow bean sprouts? I didn't seem to understand what my mother said, so I asked, "What, how did mung beans produce bean sprouts? "
"Mung beans can't have bean sprouts? Soak mung beans in a pot for half a day, then spread the soaked mung beans in a water-saving basket or dustpan, cover them with broad leaves and put them at home, and water them with clear water every three to five hours. In a few days, mung beans will sprout. When it grows to a certain extent, this is the bean sprouts we need. " My mother answered my question patiently.
I think what my mother said is very reasonable and decided to plant bean sprouts once.
It will be fine on Friday, September 30th.
After school at noon, I first soaked mung beans in the water in a porcelain basin according to my mother's method of planting bean sprouts. After school in the afternoon, I spread the soaked mung beans in a rectangular basket with many holes, covered with tung leaves, and planned to water them with clean cold water three or five times a day for the next few days.
1It will be sunny on Wednesday, October 5th.
A few days ago, I personally watered the bean sprouts and saw the whole process of peeling, rooting, germination and growth of the bean sprouts. Peeled bean sprouts are like small white tadpoles; That small piece of light green, first closed, slowly opened in a few days, like a small green flower. Fortunately, the bean sprouts I planted are white and fat, which is very healthy. Mother said, "This bean sprout is not only popular, but also a delicious vegetable."
I have the joy of success and feel very happy.
Today, I observed the diary of bean sprout 3 and read "100,000 Why" to understand how soybeans grow. So, I tried to grow six soybeans at home with curiosity.
I found a basin, buried the soaked soybeans in the soil in a round shape and poured water on them. When I got up early the next morning, I was disappointed. Soybean is like a shy little girl, very reserved, and like a little slacker, she can't afford to be caught in bed.
On the third day, when I came home from school, I excitedly came to the balcony to see the small soybeans. I was surprised to find that in the middle of the basin, a new bud emerged from the ground, slim and graceful, looking at the world curiously with that big green head, looking so energetic.
On the fourth day, as usual, I happily watered the bean sprouts. Once again, I was pleasantly surprised to find that the bud head of the big bean sprout in the middle was separated, and a new layer of leaves grew in the middle, just like the shape of two letters "Y" stacked together. Other small buds also show their heads, and the stars are distributed around the big buds like the moon, enjoying the slight morning light.
On the fifth day, I watered the bean sprouts, and found that the buds of the big bean sprouts had yellow hair and young leaves, which seemed to smile at me.
From now on, I will take good care of soybean sprouts every day. Soybean sprouts are getting taller and bigger every day. I hope they will become fearless soybean "mothers" and give birth to more "soybean babies". That's how I discovered the growth of soybeans.
There are many miracles in the world, and naturally there are thousands of mysteries. As long as you practice with your hands; Observe with your eyes; Use your brain to think; Feel with your heart, and all difficulties will be solved!
Observe the Diary of Bean Sprouts 4 (1)
Today, my mother and I went shopping. When we arrived at a booth selling bean sprouts, I saw those small green bean sprouts. I'm curious: how did these bean sprouts grow? So I asked my aunt who sold bean sprouts, and she told me the method in detail. I'm very happy to hear that! As soon as I got home, I began to implement the "plan": I first selected some energetic beans, washed them with clear water and soaked them in a bowl. After a while, I went to see beans, but nothing happened. I have to wait until tomorrow to observe them.
(2)
The next morning, I was still thinking about my beloved beans, so I couldn't wait to get out of bed to see them. These beans cracked a small crack, just like grinning at me! Not only did he get fat, but he seemed to have eaten a "fattening agent" and his skin became wrinkled, as ugly as grandpa's face. It continues to grow, I really don't know what it will become!
(3)
Today, the small beans have begun to peel off, so I immediately ran to ask my mother what happened. It turns out that peeling beans means sprouting. So mother changed a pot of new water for the beans.
After dinner, I went to see the beans from time to time, and I changed a pot of new water for it. I just wanted to go upstairs when I smelled a bad smell. Where did it come from? So beans "fart". My mother told me that when the beans are about to be peeled, don't completely immerse them in water. They have to pour out the water and cover it with a wet towel, so as to keep the beans moist. So I poured water and covered it with a wet cloth.
(4)
As soon as I got up today, I ran to the kitchen. The bean babies have taken out the tender buds, which are about a centimeter long and smooth and tender to the touch, just like a little girl's braid. "That's great! Great! My little bean sprouts succeeded! " I am dancing with joy.
(5)
Today, I also brought a ruler to the kitchen to "measure the height" of the bean babies. The long one is five centimeters and the short one is two centimeters.
Through this bean sprout, I know that no matter what I do, I need perseverance and perseverance! ! !
Observe the diary of bean sprouts. It will be sunny on Sunday, February 9th.
I will start soaking bean sprouts today. I can't wait. Let's see what soybeans look like. Small soybean is the size of a grain of rice, wearing bright yellow clothes and a white line like his navel. Jumping around on the ground can really be called "jumping beans" I went to find a small soybean and put it in a container full of water, waiting for it to change in the new environment.
February 10 Monday is cloudy.
The next day, after some soaking, the small soybean opened its white "belly", revealing sharp buds, becoming as big as peanuts, just like a newborn baby, and its heart was full of joy.
February 1 1 Tuesday is fine.
On the third day, I emptied the water in the container and put the wet cloth in it. Why are you doing this? It turns out that after soybean sprouts germinate, they also need water. Put the wet cloth in for heat preservation and shade, killing two birds with one stone.
It will be cloudy on Wednesday February 12.
On the fourth day, I looked forward to observing the growth of bean sprouts. The bean sprouts have grown tall. The original small bean sprouts have grown as big as tadpoles and smell a faint green smell. I really hope they grow up soon, and I can't wait to fry a plate tomorrow.
On Thursday, February 13, the weather is fine.
Small bean sprouts grow taller and taller. I measured it with a ruler, and it was more than ten centimeters high. The bean sprouts I soaked finally matured. It's no different from what you bought in the market, and it feels great. Eating bean sprouts and fried meat foam at night, enjoying the fruits of my labor, my heart is full of joy. Delicious and healthy!
Through this labor practice, I found that a small dried bean curd has such tenacious vitality, and I felt the magic of nature. It has been growing forward and finally turned into a fresh bean sprout. I not only learned the spirit of not being afraid of difficulties and going forward from soybeans, but also understood that anything can be successful as long as I work hard. If I have time in the future, I will help my mother make bean sprouts, which is a new skill I have learned!
Observe the bean sprout diary in June 1 June1sunny day.
My mother fried a plate of bean sprouts for us the other day. I think it's delicious. I'm going to make one myself. I'll wash the mung beans first, pick out the bad beans and put some water in them. Look at these little beans and think about the bean sprouts I ate two days ago. The difference is really great. Can these beans really grow bean sprouts? It would be great if we could do it.
65438+ 10 2 Sun Yat-sen
I can't wait to see the beans today, and I found that the beans are twice as big as before. Small beans are round and chubby, and some skins are bulging, lying in the water like little green fat people. Mom said, you can eat bean sprouts. So, I found the bottle where my mother gave birth to bean sprouts. I found that this bottle is different from other water bottles. Its body is wrapped in a wet towel and there are several small holes under it. Mom said that the small hole is for ventilation, and it is wrapped to keep it dark and damp. I put the beans in a bottle, wrapped them and put them in the kitchen.
65438+1sunny on October 3rd.
I went to see the beans this morning and found that most of them had burst into green clothes and sprouted. Curved little teeth are yellow in white and sharp, like swimming tadpoles. I thought to myself, beans grow so fast! I changed the water, wrapped it up and put it in the kitchen again.
65438+1sunny on October 4th.
I can't wait to see bean sprouts as soon as I get up today. How fast bean sprouts grow! Squeeze the bean sprouts one by one, and squeeze the bottles. Every bean has a long, curved tail. I took out a small bean sprout and measured it with a ruler. It is five centimeters long. The vitality of small beans is really strong.
65438+1sunny on October 5.
This morning, I went to see bean sprouts again. The small tail has grown up again, and the white bean sprouts have packed the bottle, and the long white teeth are twisted and intertwined. Mom said that bean sprouts can be eaten. My mother and I had a hard time pouring bean sprouts out of the bottle. I am very happy to eat my own bean sprouts.
Last Tuesday, I made an interesting experiment to send bean sprouts. We usually eat bean sprouts, but I don't know its secret. So, I want to try sprouting bean sprouts.
On the first day, I began to prepare soybeans. I chose that excellent soybean. I soaked the soybeans in hot water 1 minute, let them cool, and soaked them in cold water 12 hours.
The next day, I woke up early in the morning and went to have a look.
Gee, beans grew up. Like a fat doll, the yellow skirt is almost worn out. I am very happy and looking forward to the change of beans. I prepared a container with water at the bottom, and then put a wet tissue on the bottom. Then, take the beans out of the water, spread them evenly in the container and cover them with wet towels.
The long night finally passed. Early in the morning, I went straight to the soybeans, opened the towel, and was surprised to find that some beans had sprouted and showed their pointed heads, as if curious about this strange world. I wet my hands with water and drenched them on the beans.
Time flies, four days have passed, and the bean sprouts have grown by one centimeter. I hurried to tell my mother the good news. At this time, my mother reminded me: go and pour water! (Character description method: language description) I patted my forehead and said, Yes! Then, I hurried to get water.
When I woke up this morning, I suddenly remembered that I hadn't got wet, and I hurried to the kitchen. I opened the cloth, and the bean sprouts have grown 3 inches. There are two leaves at the top of the fine root, and the root has passed through the paper towel and utensils. It looked at me as if it were smiling at me!
Through this experiment, I understand a truth: everything should be done step by step, not in one step. Only by unremitting efforts can we succeed.
Diary of observing bean sprouts 8 Today is Thursday afternoon, and the teacher gave us a unique lesson-observation class.
In class, students bring their own observation items, some bring their own bean sprouts, some bring their own garlic, some bring their own succulents, and some bring their own little turtles ... all kinds of things.
Under the guidance of my teacher, I decided to observe mung bean sprouts. I saw these mung bean sprouts take off their bright green coats and show their snow-white bodies, just like cute little girls. They seem to regard the water in the bowl as a soft quilt and sleep very comfortably!
If you touch their bed lightly, they will stagger, as if to say, "Don't disturb our sleep." When they germinate, it seems to say, "Look, am I tall?"
Some of these mung bean sprouts have long tails, some have just taken off their green clothes, and some are shy and embarrassed to take off their green clothes, like a timid girl. Those long-tailed mung bean sprouts will raise their tails high, as if proudly saying, "Look, how long my tail is and how powerful it can be!" " Those who have short tails and no tails bow their heads in shame and silently say to themselves, "Don't be complacent, we will soon grow the longest and most beautiful tail!" " "Mung bean sprouts are lying there quietly, which makes people want to pinch them, but once you pinch them, they will probably stop growing!
Bean sprouts are so cute! The observation class is really interesting. I will carefully observe everything around me in the future and be a good boy who loves to observe and think!
Observe the first day of bean sprout diary 9
Today, mom and dad made a plate of vinegar-roasted mung bean sprouts, which was sour and crisp and delicious. I asked my parents:&; Qut, how many days can a small mung bean germinate? & qut's mother smiled and said:&; Qut, we have mung beans at home. You can make some by yourself and observe! & QUT After dinner, my mother and I picked ten strong mung beans and found two paper cups filled with water. I put the beans into two paper cups one by one, and they jumped into the water like divers. I carefully put the cups on the balcony so that they can fully enjoy sunbathing.
the next day
As soon as I got up this morning, I couldn't wait to come to the balcony to see my bean babies. Hey. After only one night, they became little fat people, and their waistlines increased by one lap compared with yesterday. Lying comfortably under the water with a round beer belly. I went to see them after school at night, hahaha, I smiled. They are so fat that they can't even button their green coats. Show a smooth belly. A few simply took off their coats and threw them aside. Lying lazily at the bottom of the water, as if to say:&; It's autumn in qut. Why is it still so hot? It's much cooler when you take off your clothes! & qut I asked Mom and Dad to watch it together, and Mom told me:&; Qut, they should sprout tomorrow. & ampqut
the third day
Get up in the morning and go to see beans again. Hey! As mom and dad said yesterday, it really sprouted. The body is also divided into two halves, open. The bud is about half a centimeter long and twists and turns. Baby Bean has changed from a full stop to a funny sentence. How interesting! Grow up, grow up, you will grow up soon!
At night, small bean sprouts grow like growth medicine. It's three centimeters long now. It's amazing. These days, I witnessed the growth of bean sprouts, learned knowledge and had a good time!
Observe the bean sprout diary10 light rain on Saturday, September 29th.
After I came home from school today, I immediately soaked mung beans in water. Small mung beans are hard, all covered with green coats, and only one side has concave white spots. I think this is the place to sprout.
It rained heavily on Sunday, September 30th.
When I got up in the morning, I ran to get the bottle of mung beans and observed it carefully. I saw some mung beans have taken off their green coats and exposed white meat. Some mung beans want to take off their coats but can't. I seem to feel that they can't wait to take off their coats. There are still some mung beans that have not moved. I shook the bottles, and they were still the same. So I stopped looking at them.
65438+1 October1cloudy on Monday
Today, my family will go back to my hometown to visit my grandfather. I didn't forget to bring my partner-mung bean. After a long journey of several hours, I finally arrived at my grandfather's house. I immediately took out the bottle of mung beans and found that all the green coats of mung beans had been taken off. I shook the bottles and their green coats floated beautifully in the water. I looked at it carefully and found that a few beans sprouted little by little and grew in the "small holes" that turned white. You can't tell without careful observation. I added some mountain spring water to the bottle, and then put the bottle in the water tank to let the mung beans bask in the sun.
65438+1It rained on Thursday, October 4th.
Nowadays, almost every mung bean has a small bud. The longer bud is almost one centimeter long, and the shortest bud is three millimeters long. Germinated mung beans dance in the water like small commas. I think they grow very slowly. It took several days to grow that long. So I poured the original water and changed it for them again, hoping that they would grow up quickly after absorbing nutrition.
Observe the bean sprout diary 1 1 April 1.
Today, Miss Wang left us a very special task. -Plant bean sprouts.
My mother bought me about a catty of mung beans. I washed the mung beans when I put them in the bowl and put them in the bowl. When pouring water, the water must exceed mung beans. Baby mung bean slept all night.
April second.
I saw my baby mung bean when I got up early this morning, huh? What happened to baby mung bean? Chubby, it seems to burst. It is green. Mother said, "change the water quickly, or the little mung bean will drown!" " "In order to let the little mung bean live, I have to change the water quickly now.
First put the gauze on the bowl, then carefully pour out the water and replace it with a new bowl of water. Some baby mung beans don't want to go down and take its parachute. But parachutes always fall, so they fall slowly.
April 3(rd)
Under my careful cultivation. Baby mung beans have long tails, just like lively tadpoles. There is less water in the bowl. I think they are thirsty. I asked them, "Do you want to drink 7-up or peaches?" Mother smiled and said, "Baby Mung Bean should drink tap water." So I poured them some tap water. Let them eat and drink enough and grow up well.
April 4(th)
Little mung bean changed the green shawl into white, and the long tail and white shawl became lovely white bean sprouts. I gave them some water to make their tails longer.
Planting a bean sprout can teach us a lot! Do things with one heart and one mind, and don't be careless! Otherwise, there will be no good result. Moreover, labor is a glorious thing, and the fruits of labor are sweet and delicious.
I like to grow bean sprouts!
The first day of observing bean sprout diary 12
In the morning, I asked my mother to find me some mung beans. These mung beans are small and dark green. I laid them flat on the bottom of the basin and poured some warm water into it. The water just passed the mung bean. Then, I put the small basin on the desk. In the evening, when I came home from school, I couldn't help running to my desk. Let me observe the changes of mung beans. I found that after soaking for a day, the mung bean became full, the color became lighter, the size became much larger than before, and the water in the pot was much less than before. I quickly poured out the remaining water in the basin according to grandma's instructions, then covered the mung bean with wet gauze and waited for it to germinate quietly.
the next day
The next day, I was surprised to find that adzuki bean was fat again, bursting its green coat and revealing its snow-white body. Look carefully, ah, the body of the little bean cracked a crack, and white buds grew, and my mung bean finally sprouted. I quickly added some water to the bean sprouts to make them grow up quickly. In the evening, I carefully opened the gauze and saw that the white and tender bean sprouts simply took off their coats and grew a lot, a whole centimeter. Some bean sprouts, after taking off their coats, want to show their skills! In order to make them grow rapidly, I quickly changed water and replenished them to make them look particularly energetic.
the third day
After a night, the bean sprouts grew again, about two centimeters long. At the top of them, there are small green leaves, and bean sprouts are watery. A gentle pinch will squeeze out water. Bean sprouts not only grow taller, but also become fatter, and watercress is smaller than before. Perhaps bean sprouts have absorbed the nutrition of watercress! Looking at my carefully cultivated bean sprouts, I feel unspeakable joy. According to my mother, it is necessary to change the water several times at this time to make up the water. It will grow fast and well, and it will be delicious on our table tomorrow.
Observing the Diary of Bean Sprouts 13 This National Day, I picked fifteen full mung beans and soaked them in water, ready to observe how mung beans grow and germinate.
They are wearing green coats, lying quietly in the water and enjoying the embrace of the water.
The next morning, I couldn't wait to observe mung beans. Something wonderful has happened. Mung beans are fatter than the day before, with a crack in the middle, revealing white skin. There are a few naughty little heads sticking out, as if they have been bored in it for too long. I want to see the wonderful world outside!
Another day passed, haha, some simply took off their green coats, and the buds grew more freely, but the watercress gradually turned purple. I emptied the water in the bowl, leaving some in the bowl and some in the flowerpot to hold the seeds.
Mung beans have grown taller. I measured it with a ruler, and it was 5 cm high. The white watercress turned purple, and there were long tender green leaves in it, which made me ecstatic. Ye Zi used to hang her head like a shy little girl. A few days later, Ye Zi grew up and held her head high proudly. The closed blades are also separated. At the junction of leaves and watercress, thin and long stems grow, and the stems are getting longer and longer. Look carefully, there are many little Mao Mao on the stem. I thought, "What are these little Mao Mao? Is it for breathing? "
When I went to see it again today, the dark purple watercress had all fallen off, leaving traces on the stem. Small leaves spread out in pairs are like a small plane. When the wind blows, they stagger, so cute!
Ah, my little mung bean, please grow up quickly and let me harvest more mung beans!
I have always wanted to see how soybeans germinate. On Monday, I began to soak soybeans. I found a cup and added water. I picked up a black bean and carefully put it in the cup. "plop!" Pick up a peanut, "plop!" Another black bean and a peanut were put into the cup by me one by one. Although these four lives have not yet awakened, they have sprouted in my heart.
On Tuesday, I ran to the cup as soon as I got up and couldn't wait to see it. Alas! I'm a little disappointed. Those soybeans didn't germinate. I really want to shout at those soybeans: "Hey! Wake up! " But I held back. I can't be so impatient, maybe it will be fine in a few days, I comfort myself. After a while, I forgot about it.
On Wednesday, my heart was pounding to see peanuts and black beans, and I was prepared. Alas! It's not cute yet, but it's swollen a lot, chubby and really pleasing. Although I didn't see them sprout, it would be nice to have a "little fat bean"!
On Thursday, I looked at four puffed soybeans and I felt more confident. Maybe they will sprout soon.
At school, the teacher asked us to exchange observations, and I realized that soybeans could not be completely soaked in water. It's really angry and funny.
A week has passed, and the soybeans have not germinated. Although I hold the water level as high as soybeans. Throwing caution to the wind, I am going to spend the "Eleventh" time to continue observation.
Another Tuesday, my first peanut sprouted. It cracked a little gap from the top of the peanut, revealing a little white bud, which was very cute. I feel very fulfilled and happy. So the first life was born.
On Friday, the second peanut also sprouted small white buds, which made me full of confidence in their growth. Look at the first peanut. His buds are already very big. I observed for twelve days-five days a week, and my time was not wasted, as my parents often taught me: "What you give will be rewarded!" " "
Diary of observing bean sprouts 15 September 18
Today, Teacher Sun assigned us a task to send bean sprouts when we go home, and then write an observation diary. When I came home from school, I went to ask Grandpa how to make bean sprouts. Grandpa asked me to find a clean bowl, pour the mung beans in and add some water.
Grandpa said: "Mung beans should be soaked for several hours first, and then the skin becomes soft before new changes can be made." Don't worry, take your time. " These beans are all covered with dark green coats with an oval white spot on them. They are squeezed and lie comfortably under the water. I seem to hear them drinking water. After they have had enough to eat and drink, they will have a good sleep!
September 65438, 2009
As soon as I got up this morning, I rushed to see my "small bean sprouts", but I didn't see anything. Grandpa said, "You can't grow bean sprouts like this. You need to find a clean white gauze and cover it with a' small quilt' to keep them moist and warm, so that bean sprouts can grow. "
So I found a piece of white gauze to cover them, and my "little pets" are comfortable and warm now! How's it going? Are you satisfied with the "small home" I arranged for you? Then when will you explode and give birth to thin and long bean sprouts?
September 20(th)
This morning, I opened the gauze and looked at it. "Wow, look, it's sprouting!" After a night, the buds have grown a lot, and the longest one is one centimeter long. Some mung beans break their shells, and the epidermis is split in two, revealing white watercress; Some impatient mung beans simply took off their coats and threw them aside, becoming white beans and white buds.
The whole plate turned white and green, which was especially pleasing to the eye. Small bean sprouts are arched from yesterday's small white spots. The slender bean sprouts are white and tender, very beautiful. I gently pushed open two petals of beans and saw two bright yellow leaves inside! The white gauze covered with mung beans was dyed green by the skin taken off by mung beans. A few naughty little mung beans also put their roots deep into the wet cloth, thinking that this is the land for future growth! Smart bean sprouts let me see the power of seeds.