A few days ago, the reporter walked around a middle school and bus station, and "three noes" snacks could be seen everywhere. Some food stalls are crowded with students after school. The reporter squeezed in and saw the colorful food packages that the students rushed to buy. A kind of snacks called "spicy strips" and "hot and sour slices" are very popular with students. Pick it up and take a closer look. There is no production date and "quality and safety" sign. The price is mostly one to two yuan.

In some canteens around the school, all kinds of greasy and spicy food are sold, and twenty or thirty students are crowded in a small shop of more than ten square meters. A bag of "Hunan specialty" sour beans, the factory name is "Hunan Pingjiang Frye Food Factory", but the production address and date can not be seen, let alone the qs logo, 50 cents a bag.

There are also stalls selling food such as mala Tang, fruit ice and pancake fruit everywhere around the school. Most of these mobile booths do not have business licenses, and even there is a "grand occasion" for queuing to buy.

In the small shops around the school in the urban-rural fringe, there are more "three noes" foods, and even some expired foods are openly sold on the shelves. Some breads have green hairs on the bottom, which have expired for several days from the production date.

In this regard, the boss explained: "Small shops are not as slow as big supermarkets, with slow delivery and slow delivery, and food spoilage often occurs. These foods are so cheap that students don't care. In addition, food that has just expired can't taste musty. If someone doesn't want it, we will change it. "

In view of the phenomenon of "three no foods" all over the campus gate, many parents hate it and call on schools and regulatory authorities to resolutely ban it. However, it is difficult to eliminate the "three noes" alone.

It is understood that although the food supervision work involves many departments such as health, industry and commerce, quality and technical supervision, due to the limited and scattered law enforcement personnel, most of them implement joint special rectification on major festivals such as New Year's Day, Spring Festival, May Day and National Day, and it is impossible to conduct long-term full coverage supervision and regular visits, leaving an opportunity for unscrupulous businessmen.

"The phenomenon of setting up stalls around the school has always been a headache." According to the supervisor, most of the booths around the school are mobile. When they saw the urban management personnel coming, they immediately closed their stalls and left, and often played the game of "cat and mouse" with the urban management personnel.

"Some people have a market." Relevant persons pointed out that the education on how students can distinguish between "three no foods" and true and false signs is blank in school, and even middle school students don't know how to distinguish "three no foods". Zhang min

School canteen: parents questioned

"The child has a stomachache recently and often finds some snack bags in his clothes pocket. When I asked, I knew that she often bought snacks in the school cafeteria recently. " Recently, Mr. Wang, who lives in Jiaonan, called the hotline of our party newspaper and said, "Those junk foods make children even want to eat now, which seriously affects their growth and development." Mr. Wang's children are in Wangtai Central Primary School.

study In his view, there is no need to set up a school.

Build a canteen.

Wang Li, a primary school teacher, told reporters that she was in class.

When a child raised his hand and said that he had a stomachache, he asked

Only then did I know that I ate the crispy bars in the canteen. "That kind of snacks with a bag of 50 cents is junk food."

The reporter interviewed Jiaonan Municipal Education and Sports Bureau for this purpose, and the relevant person replied that at the end of last year, the Municipal Education Bureau required all primary and secondary schools (except boarding schools) not to open canteens, and all those that have been opened must be cancelled before 20 1 1. The person in charge said, "Four non-boarding schools (including central primary schools) in Wangtai Town are cleaning up and canceling the school canteens as required, and the cancellation work will be completely completed before April 30."

Even in boarding schools where canteens are allowed, some people question the rationality of the existence of canteens.

A teacher in a boarding primary school said that fewer and fewer students eat in the canteen, and many people go to the canteen to buy snacks. "Eat before meals, don't eat dinner. When students are growing up, how can junk food in the canteen ensure the daily nutritional needs? "

According to her, because of the existence of the school canteen, many students are also distracted from their studies. "There are many children in the class who often think about buying food. Freshmen never have enough money to spend in the first month of school. They are addicted to buying snacks. They don't even dare to ask their parents to buy snacks as living expenses. They began to calculate to borrow money from their classmates. They always calculate these things. How can they have the heart to study? " Lubo

fathom the cause (of)

Why is "three noes" sought after?

Recently, the office of Shibei District Food Safety Committee, together with relevant departments of the district, carried out special rectification on food business units around the school. survey shows that

One of the reasons: the marketing strategy of "three noes" food hit the psychology of primary school students.

The seized inferior food is beautifully packaged and cheap, and there are various popular cartoon characters and animal cards in the package, which can be exchanged in one set.

"This is very attractive to children." A parent said: "The child is clamoring for it, and we can't help it."

"These foods are often produced by small workshops with poor sanitary conditions, and they generally overuse flavors, saccharin, monosodium glutamate and pigments. So it looks bright, tastes sweet or exciting, and is suitable for children's tastes. " The staff of the Shibei District Food Safety Committee Office explained.

The second reason: to meet the physiological needs of students.

Primary and secondary school students are in a long physical period and have strong digestive ability. Physiologically, in addition to three meals a day, complementary food should be added in the morning, middle and evening, but schools rarely set up recess meals. Of course, some schools explicitly prohibit students from bringing snacks, and parents will not prepare snacks for their children. Under this "bondage", students are like hungry wolves after school, looking forward to filling their stomachs immediately, and schools are usually far away from supermarkets or shopping malls, so off-campus shops and mobile food stalls are particularly attractive.

The third reason: students' health awareness is weak, lacking the ability to distinguish food and the awareness of complaining about rights protection.

"Do you think it is hygienic to eat this?" The reporter asked the children who were eating a kind of "three noes" food "crispy chicken legs". The child looked at the packaging bag and said innocently, "It's quite clean!" " He shook his head when asked if he would identify whether the food was qualified. Zhang Hua

The discussion of "three noes" has aroused social concern.

● Expert statement

Head of Shibei District Food Safety Committee Office: Behind these colorful snacks, there are hidden dangers that endanger the healthy growth of children. Judging from the "problem food" found at present, there are not only bacteria and pigments exceeding the standard, but also many harmful substances such as "hanging white blocks" added at will regardless of consumers' health.

A pediatrician who asked not to be named: Children's immune system is immature, and the liver's detoxification ability is weak. Excessive intake of preservatives, pigments and sweeteners may cause harm to the central nervous system. Long-term consumption of foods containing excessive pigments can easily cause children's emotional instability, inattention, loss of appetite and other symptoms. Zhang Hua

Weibo's point of view.

Wxll: I heard a jingle, "It's nice to have a campus store. It sells fakes behind closed doors, which is difficult for the anti-counterfeiting department to detect, causing students to take sick leave. " A-you: Schools should cancel the shops on campus, and then set up canteens so that students can eat delicious food every day.

I like it a little sad: a lot of food sold in the canteen is junk food. One thing: children have herd mentality, and other children must buy whatever they eat, so they try their best to ask their parents for pocket money. It is a bad habit to compare with each other when shopping.

I am moved: if there is no canteen, it will be very inconvenient for students to buy emergency supplies, but the school should strictly control the quality and do a good job in the safety management of the canteen. Lubo

measure

● The city will carry out school canteen inspection ● Shibei District will send food safety inspectors into the campus.

"In June, the Municipal Education Bureau will carry out special inspections on the construction of conservation-oriented schools in the city, one of which is to inspect the school canteens. We will investigate and deal with the problems existing in the management and operation of school canteens. If it is found that a non-boarding school opens a school store in violation of regulations, it will be ordered to suspend business and investigate and deal with the relevant responsible persons of the school. " Li Baoqi, director of the Work-study Program Office of the Municipal Education Bureau, told the reporter.

He also said: In order to strengthen the safety management of students' supplies, the Municipal Education Bureau issued a notice at the end of 20 10, emphasizing that non-boarding schools should not set up on-campus shops. He told reporters that the notice also stipulated that six types of goods were not allowed to enter the campus, including food and drinks that exceeded the shelf life; "Three No Commodities" without production date, factory name and address and shelf life; Commodities explicitly prohibited by the health department from being used by students; Direct selling food without "qs" logo; Student apartment supplies and homework products produced by non-winning enterprises; Other commodities that do not meet the hygiene standards and requirements.

According to the reporter, there was a time when canteens in primary and secondary schools were widespread. Since 2000, the education department of Qingdao has clearly stipulated that canteens in other primary and secondary schools must be cancelled except boarding schools, but this is still the case these years.

Some schools have not implemented the Municipal Education Bureau.

The provisions of the.

(Lu Bo)

The reporter recently learned from Shibei District that in the three-month food safety rectification campaign around the campus, as one of the important "supporting" measures, Shibei District Health Bureau will send special food safety supervisors to the campus to carry out regular supervision and inspection.

"We have been exploring different standpoints such as consumer psychology and work supervision, hoping to establish a long-term mechanism for food safety in schools and surrounding areas." According to the person in charge, in addition to establishing the system of food safety supervisors entering the campus, they will also carry out

Food safety knowledge into campus activities, supervision

Promote schools to regularly carry out publicity and education activities on food safety science knowledge and related food safety laws and regulations among students through health education classes, knowledge lectures and popular science propaganda, and educate students not to buy unqualified foods such as "three noes" food, spoiled food and mobile vendor food.

In addition, Shibei District will establish a complaint reporting mechanism to deal with complaints from students and parents about food safety in and around the campus in a timely manner.