I believe urticaria is a nightmare for many patients with chronic diseases, and I always feel better. However, every time I take advantage of people unprepared, I attack quietly, because it is really difficult to treat?
But many friends read and read, but they can't read well. Why? Is it really that difficult to treat? Here are some simple treatment ideas, I hope everyone can understand, treat themselves better and stay away from these troubles.
1, treatment reason. Urticaria is difficult to treat, because the etiology of urticaria is complex and often caused by many factors. Common causes are food and drug allergy and infection; A few are caused by physical factors such as cold and hot sun exposure, mental factors (for adults, mental factors are common inducing factors), genetic factors, autoimmune or other diseases. For acute urticaria, most of the symptoms are mild. Pay attention to diet and take oral antiallergic drugs to relieve them. And those serious urticaria that are easy to recur, or chronic urticaria, need to work hard to find the cause. For example, some potential infections, allergies to certain foods and so on. Try an allergen test if necessary. It is best to choose blood test for allergen detection, because the prick test itself is irritating to the skin and easy to cause false positive.
2, urticaria treatment: anti-allergic drugs and anti-allergic probiotics together. Antiallergic drug therapy is the first choice for many patients with urticaria. Although it is effective, it should be noted that most of them can only temporarily relieve symptoms, and have no good effect on urticaria. Long-term use will make people dependent. Meanwhile, when the anti-allergic probiotics from New Kang Min were supplemented, no obvious improvement was found. In fact, the body is changing quietly, and anti-allergic probiotics are changing the microecological flora step by step. Therefore, when urticaria occurs, anti-allergic drugs and anti-allergic probiotics are used together, which can pay attention to the inherent problems of allergic constitution and allergic reaction, and can also quickly relieve allergic symptoms. The function of supplementing anti-allergic probiotics is to regulate immunity, and re-educate the immune response of human body through bacterial therapy, so as to carry out anti-allergic treatment more comprehensively.
3, urticaria remission treatment: probiotics adjust allergic constitution. Because allergens are ubiquitous and diverse in nature, most patients are allergic to a variety of substances, and simply avoiding allergens often cannot be prevented. Therefore, adjusting allergic constitution can fundamentally prevent urticaria. Many published studies show that probiotics can regulate the immune response of the body to allergies. Probiotics in human intestine adhere to intestinal mucosa by occupying and colonization, eliminating harmful bacteria, stimulating the immune function of intestinal mucosa, balancing immune response, regulating T cells, balancing immune system and improving allergic constitution. Oral active probiotics is also a good way to keep the balance of human flora.
The patented strain extracted from Xinmin Kang probiotics has been verified by thousands of clinical human trials in anti-allergy. It consists of lactobacillus paracasei, Lactobacillus Roy, Lactobacillus salivarius, Lactobacillus acidophilus, Lactobacillus rhamnosus and Streptococcus thermophilus. Compared with single strain, combined strain has more advantages. The six strains of Xinmin Kang cooperate with each other to improve allergic constitution, enhance immunity and regulate intestines!
4. control your diet. Besides fish and shrimp, seafood, beef and mutton, tropical fruits, spicy stimulation, wine, coffee and strong tea, acute urticaria should also avoid eating pickled products and fermented foods. Because these foods are decomposed by bacteria and fungi, it is easy to produce salicylic acid, nitrite and alkaline polypeptide, which stimulates the further release of substances that promote allergic reactions in the body. In addition, patients who are prone to urticaria should control their diet in advance and eat easily digestible food in the case of colds and diarrhea. Otherwise, in the state of poor gastrointestinal function, it is difficult to completely decompose the food eaten, and it is easy to cause allergies after entering the blood. Diet control should last a little longer than medication. Generally, it takes 1-2 weeks to return to normal diet after drug withdrawal. Note: For those with extremely chronic urticaria, you can't blindly control your diet, otherwise it will easily lead to nutritional deficiency. It has been mentioned in many literatures that those stubborn chronic urticaria are mostly autoimmune, but have little to do with food allergy. A more appropriate method is to keep a food diary.
Food diary (also called dietotherapy): that is, record the kinds of food you eat every day. If you find that urticaria is aggravated after eating a certain food, you can avoid it in the future. Even fresh seafood and beef and mutton can be eaten in small amounts if they are not allergic (it is best to strictly control the diet to increase the success rate of drug reduction during the drug reduction period). Stale food should be resolutely avoided. What needs to be mentioned here is that chronic urticaria is a very complicated disease. Even if you follow the instructions carefully, there are still a small number of people who can't recover as expected.