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Food safety training in school canteens: ensuring students' health
In order to protect students' health, the Education Bureau of High-tech Zone, together with the Market Supervision Bureau, held a grand food safety training in the school canteen in Dongfeng School. 150 More than 50 food safety administrators, chefs and pastry chefs gathered to learn about food safety.

Newly revised food safety law

The training made an in-depth interpretation of the newly revised Food Safety Law, so that every participant clearly understood the responsibilities and norms of food and beverage safety.

Problems existing in the last special inspection

The training summarized the problems existing in previous special inspections, re-emphasized the importance of food safety and operational precautions, and made every employee establish "safety awareness, standardization awareness and quality awareness".

Wuchang school canteen management law

The training comprehensively interprets the five permanent management rules of school canteens, from introduction to specific requirements, so that everyone can easily master them.

Spirit of relevant documents of provincial and municipal bureaus

The training conveyed the spirit of relevant documents of provincial and municipal bureaus, reminded schools to attach great importance to food safety, and laid a good foundation for creating a "safe campus".

Protect students' health

Through this training, we believe that the food safety work in the school canteen will protect the health of students to a higher level! Let's protect food safety together!