The work experience of cold cucumber for primary school students is a wonderful memory and growth. In our childhood, in order to finish the homework of teachers or parents, we often need to make delicious dishes. One of the common dishes is cold cucumber. In the process of making cold cucumber, I not only exercised my hands-on ability and sense of cooperation, but also learned many survival skills necessary for adulthood.
The production process of cold cucumber is not complicated, only a few simple steps are needed. First of all, you need to wash the cucumber and cut it into filaments, then add salt, minced garlic, vinegar, sugar and other seasonings and mix well, and put it in the refrigerator for a period of time.
In the process of making, I experienced a lot of labor pleasure. Starting with selecting cucumbers, I need to patiently select cucumbers of the right size and then further clean them. In the process of cutting cucumber, I pay attention to technology and be careful to ensure safety. In the choice and use of seasonings, I have further learned how to make different preparations according to different taste needs. In the whole process, my partners and I cooperated with each other, helped each other and completed the task happily together.
Besides the experience of labor, cold cucumber has many benefits. First of all, cold cucumber is a very healthy dish. Cucumber itself is rich in cellulose and various minerals, which can clear away heat and toxic materials, lower blood pressure and blood lipid, beauty beauty. Secondly, cold cucumber tastes crisp, melts in the mouth, tastes sweet and sour, and is very popular with people. Finally, making cold cucumber can also increase children's understanding of ingredients and cooking skills, laying an important foundation for future life.
Generally speaking, it is a meaningful experience for primary school students to make cold cucumber. Through labor experience, we can learn a lot of valuable skills and knowledge, enhance physical strength and coordination ability, and enjoy the pleasure brought by delicious food. Therefore, in our daily life, we should try all kinds of labor experiences and social activities to make our growth path more colorful.