1, the basic introduction of Zhengzhou Wilson West Point School;
Zhengzhou Wilson Coffee West Point Western Food School was established in 1993. It has been devoted to baking, west point, western food, coffee education and training, product development and other fields for 30 years. The joint choice of 320,000+students and 35,000+school-enterprise cooperation units covers from zero-based vocational education to international standard training of the World Skills Competition.
Zhengzhou Wilson School has a campus all over the country, which has gathered more than 100 French MOF teachers, international chefs, world champions and nearly 1,000 elite teachers, trained 1 1 world champions and published more than 300 professional books.
2. School facilities:
The school is equipped with high-end equipment such as Chinese, Japanese, Korean, French, German and Italian for students to learn and use. The equipment includes coffee, pastry, dessert, western food, paper decoration, chocolate, soft candy, sugar pulling, wine mixing, iced drinks and other nine fields.
The Open Project, Classroom and School-running Concept of Zhengzhou Wilson West Point School;
1. Open the project and classroom:
We have set up skills training programs such as cake decoration training, fondant cake training, sugar art training, chocolate training, bread and cake training, coffee and beverage training, and western-style dessert training.
There are professional coffee baking classrooms, flower mounting classrooms, sugar-pulling classrooms, sugar-converting classrooms, sugar art classrooms, baking classrooms, French dessert classrooms, chocolate classrooms, art classrooms, multimedia classrooms, exhibition halls of outstanding works of monthly exhibitions, coffee-pulling classrooms, single-product coffee classrooms and western-style classrooms.
Each classroom equipment investment is more than 6.5438+0 million, and imported equipment accounts for 80%. The teaching equipment is the first in Asia, and each classroom is divided into projects for students to practice.
2. University philosophy:
(1) Social mission: 20% of the raised funds will be used to cultivate high-skilled talents in the industry and push China baking technology to the world stage.
(2) Core values: Cultivate young people, create opportunities, be honest and trustworthy, and respect the spirit of contract.
(3) Teaching purpose: take technology as the core, and create an innovative international brand of coffee and western food education.