There is a layer of skin on the surface of bean sprouts, which will affect the crispy and delicious taste of bean sprouts. Therefore, when people cook with bean sprouts, they will first remove this layer of skin from the surface of bean sprouts. But peeling bean sprouts is very annoying. It will be a great waste of time and energy if the skin of bean sprouts is peeled off one by one. So, is there any way to quickly remove the skin of bean sprouts?

1. soybean sprout peeler

You can go to the market to buy a special peeling machine for bean sprouts. When operating, just put the bean sprouts in and separate the bean sprouts from the bean shells.

Second, blanching and peeling

First, people can blanch the washed soybean sprouts in hot water and then soak them in cold water, but you need to change the cold water several times, so that after going back and forth several times, you will find that the skin of soybean sprouts floats on the water, while the bean sprouts are underwater, and you will follow Shui Piao when changing the water.

Third, stir and peel.

First, prepare a round container and put a proper amount of water in it. Note that there is more water than bean sprouts. Then put the bean sprouts with skin into a container, and then stir and rotate the bean sprouts by hand. After a while, you will find that the skin of bean sprouts floats on the water, while the bean sprouts are under the water. Finally, pour out the bean sprouts with the water.

Fourth, winnow off the peel.

Pour a proper amount of water into a large vegetable basin until the bottom of the basin is wet. Then pour the bean sprouts into the vegetable washing basin, as long as it is half of the small basin. Then grab both sides of the sink with both hands and start to winnow up and down. In the process of air separation, you will find that the skin of soybean sprouts is slowly falling off because it is stuck by water. After repeating this several times, the skin of bean sprouts is almost removed. Finally, pour some water into the sink. This time, the water should not pass through the bean sprouts. Finally, just fish out the skin of the bean sprouts with water.