Food is the support of our health, just like a gurgling river. If people are rivers, then food is the source of this river. If the source is polluted, the whole river will be polluted. Let's share some model articles of food quality and safety speeches with you, hoping to help you.

Model essay on food quality and safety 1

I. Food safety and hygiene

1, personal health is the guarantee and premise of life, work and study. Now is the season, some epidemic diseases are the high season, as are intestinal and digestive tract diseases. It is a high-risk group of children, the elderly and teenagers. Therefore, we should pay special attention to food and clothing to avoid similar diseases.

Don't eat cold, undercooked and thoroughly cooked food. Dining must be in a standard restaurant, and food must be bought in a formal business place. Don't buy "three no foods" from roadside stalls, and don't bring food bought outside into school. The Code of Conduct for Middle School Students clearly stipulates that it is forbidden to eat snacks at school. First of all, it is impolite to behave disrespectfully. Second, it is unsanitary. The smell of snacks pervades the school. Third, it is detrimental to the cleanliness of the school environment. At the same time, don't eat cold drinks, don't drink cold water, and bring your own cups and boiled water.

3. Develop good hygiene habits.

(1) Wash your hands before and after meals.

(2) Pay attention to personal hygiene.

(3) Teachers should ventilate regularly.

(4) Don't litter.

(5) Strengthen exercise and enhance your immunity.

(6) Prevention of tuberculosis.

Pay enough attention to infectious diseases, but don't panic. Infectious diseases should be found early and reported in time to reduce harm. Students who have symptoms such as fever, nausea, vomiting and diarrhea after meals should report to the class teacher in time. As a class teacher, if three people in the class have the same symptoms, they should report to the school and the school hospital, send them to the hospital for treatment as soon as possible, and inform their parents in time. Students who understand the treatment should keep in touch with the class teacher and truthfully report their illness to the class teacher so as to take corresponding measures.

Second, reflect in the summary and improve in the reflection.

1. The mid-term exam is the first test of the semester's learning situation, and it is the test and feedback of the learning situation and learning effect for half a semester. Timely examination of students is also feedback to teaching. We need to sum up carefully. We should learn from successful experiences and even vigorously promote them. For the lessons of failure, we should sum up the reasons in time, find countermeasures and formulate improvement measures and methods, so as to develop and improve better. You can't just look at the scores after the exam. Otherwise, the real meaning and expected purpose of the exam will be lost.

2. Treat the test results correctly. Doing well in the exam is gratifying and worth celebrating. Use this as a gas station and make persistent efforts. Poor test, even poor test, does not mean that you are not serious and do not work hard. One exam can't represent the whole learning situation. We must never be discouraged, let alone walk into a dead end, but learn to reflect. Especially in learning methods, we should be conscientious and communicate with teachers and classmates more. Improve communication methods. I also expect our teachers and class teachers to combine this exam with half a semester's teaching practice, and take the pulse for each of our students, especially those who have difficulties in learning and have poor exam results, and prescribe effective prescriptions for individuals to help these students get out of the predicament and strive for improvement in their future studies. Of course, the premise is that individuals have to work hard!

At present, it is a good opportunity for learning and a golden season for teaching. I hope our classmates will focus on their studies. In accordance with the regulations and requirements of the school, pay attention to food safety and food hygiene, strengthen exercise to enhance physical fitness, develop good hygiene habits, and truly study hard, live happily and grow healthily.

Model essay on food quality and safety II

Teachers and students:

Hello everyone! We understand: the swallow has gone, and there is time to come again; Willow withered, there is a time to green again; The peach blossom has withered, but it has blossomed again. However, once we lose our health and precious life, is there time to come again? Health, how important! Life, how precious!

We should always maintain our health and cherish our lives. Food safety is the most powerful guarantee for our health. As the saying goes, food is the most important thing for people, and food is the first need for human survival. Food safety is directly related to people's lives, the happiness of future generations and the prosperity of the country. Regardless of food safety, even a piece of tofu and a bean sprout can make your body incomplete; Do not understand food safety, even a small packet of salt can interrupt the normal operation of the immune system; Any food safety, even a small idea, may endanger a vibrant life.

We keep seeing news about food safety from newspapers and TV: Nanjing? Guanshengyuan? The incident made people look at moon cakes in fear; Sanya? Poisonous salted fish? , let's talk? Salted fish? And color change; Guangdong? The clenbuterol incident made us look at the meat and shy away; The so-called life killer? Sudan red? Among our favorite spicy food; The sas attack that swept the world in _ _ still makes people shudder to think of it. On August 8 this year, the snail incident in Beijing made 13 1 sick. In response to this shocking and chilling event, we can't help asking: What can we eat? Can we eat it safely? This has become a problem that people pay more and more attention to, and people are more and more eager for green food to enter thousands of households.

Everyone is familiar with the above major events, but have you found that inferior food is quietly endangering the health around us?

Before, I was a frequent visitor in front of the street barbecue shop. Every time I pass by, I always eat two strings to satisfy my hunger. One day, I passed the barbecue shop again, and a burst of fragrance attracted me again. I couldn't help asking for two more strings. Looking at the red flame and green smoke, listening to the sizzling of barbecue and smelling the burning smell, I couldn't wait to eat them in my mouth at once. Just then, I saw a waiter pick up the bamboo sticks discarded by people on the ground, put them in a bucket, washed them casually, and strung the dishes together again. Seeing this scene, I was shocked. I lost my appetite and turned to leave. From then on, I never dare to patronize such a food stall again.

At present, many people, especially our students, gather around the barbecue as soon as school is over. Here, I want to remind you again that barbecue is not only unsanitary, but also produces carcinogens during the barbecue process. As teachers, we should hold up tomorrow's sun, and we have the responsibility to pay attention to and maintain the healthy growth of students. We educate students to actively participate in it, starting from myself and starting from bit by bit, to understand the common sense of food hygiene and safety, to learn the laws and regulations related to food quality and safety, to supervise and expose incidents and lawless elements that endanger food safety, to spread food safety knowledge in the whole society, and to do their part for the cause of national health.

? People-oriented and safety first? Food safety needs your and my participation; Food safety needs our joint efforts. For the healthy growth of children, for the happiness of thousands of families in Qian Qian, and for a better tomorrow, friends, let us firmly remember that food safety starts with me.

Finally, I sincerely wish the teachers a smooth job and the students a happy, healthy and safe study!

Model essay on food quality and safety speech 3

Student: Hello, everyone! What I want to share with you today is about food safety.

As the saying goes: the country is people-oriented, and the people take food as the sky. Food is the first need for human survival. Food safety is directly related to people's lives, everyone's health, and the happiness of future generations and the prosperity of the nation. Regardless of food safety, even a piece of tofu and a bean sprout can make your body incomplete; Do not understand food safety, even a small packet of salt can interrupt the normal operation of the immune system; Any food safety, even a small idea, may endanger a vibrant life. Health, how important! Life, how precious! Once we lose our health and even our precious life, we can't start over. Therefore, we should always maintain our health and cherish our lives. Food safety is the most powerful guarantee for life and health.

Recently, we have been reading news about food safety from newspapers and TV. Guanshengyuan? The incident made people look at moon cakes in fear; Sanya? Poisonous salted fish? , let's talk? Salted fish? And color change; Guangdong? The clenbuterol incident made us look at the meat and shy away; The so-called life killer? Sudan red? It actually appears in our favorite spicy food; The snail incident in Beijing on August 8 last year made 13 1 people sick, and it still makes people shudder to think of it. There are also recent incidents such as dyeing steamed bread, poisonous bean sprouts and Mengniu poisoned milk. When will it stop? Faced with these shocking and chilling events, we can't help asking: After all, what else can we eat? Can we eat it safely? The above major events are well known, but have you noticed that inferior food is quietly endangering the health around us? At present, many people still don't care whether the food they eat is safe and healthy, but just want to satisfy their appetite for a while. I want to remind you again that those things are not only unsanitary, but also may produce carcinogens in the production process. As students, we have the responsibility to maintain social food safety, starting from myself and bit by bit, to understand the common sense of food hygiene and safety, to learn the laws and regulations related to food quality and safety, to supervise and expose incidents and lawless elements that endanger food safety, to spread food safety knowledge, and to do our part for food health.

? People-oriented and safety first? Food safety needs your and my participation; Food safety needs our joint efforts. The beauty of life begins with health, the health of the body begins with food safety, and food safety begins with me. For a better tomorrow, let's start now!