Do not eat rotten food;

Don't eat food contaminated by harmful chemicals or radioactive substances;

Do not eat raw seafood, seafood and meat;

Raw and cooked foods should be placed separately;

Choppers and chopping boards for cutting raw food cannot be used for cutting cooked food;

Don't eat dead poultry and livestock meat;

Food poisoning is a non-infectious acute and subacute disease caused by eating food containing biological and chemical toxic and harmful substances by mistake or taking toxic and harmful substances as food. But not all diseases caused by food are food poisoning.

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