When the baby reaches a certain age, he will start to add complementary food. Slowly, from liquid food to pasta, babies will like to eat complementary food more and more. Noodles are easy to digest and cook. Most treasure moms will choose noodles as a complementary food for their babies. So how do you make baby noodles?

1. Pay attention to boiling. The most important thing to make complementary food for your baby is that it is easy to digest, so the noodles made for your baby must be rotten enough for your baby to digest.

2. Add vegetables. For nutrition, you can add some vegetables when cooking noodles, such as tomatoes and spinach, but don't feed your baby vegetables, let the nutrition of vegetables be integrated into the noodle soup, and you can feed your baby some noodle soup in moderation.

3. Pay attention to the oil. When cooking noodles for your baby, you must choose high-quality special oil for your baby. When frying pan, the oil temperature should not be too high and the dosage should not be too much. Otherwise, it will be too greasy and increase the burden on the baby's stomach.

4. Add vegetable juice. When making noodles for your baby, you can make noodles with vegetable juice, such as celery juice or carrot juice, so that your baby can get nutrition from vegetables.

In fact, there are many ways to cook noodles for your baby. Ma Bao can buy a baby food supplement book and learn it slowly. However, when adding complementary food to your baby, you must pay attention to the order of addition. Noodles and other foods must be added after the baby is eight months old. If it is too early, the baby will have indigestion.