1. Rongchang bedding noodle: Rongchang bedding noodle is one of the most famous local pasta, which is characterized by delicious taste, rich soup and even bedding. Rongchang bedding noodle has many flavors such as beef, mutton and chicken, among which mutton bedding noodle is the most famous.
2. Rongchang yellow bean jelly: Rongchang yellow bean jelly is one of Rongchang traditional cuisines, which is characterized by delicate taste, fragrant taste and soft bean jelly. The production process of Rongchang yellow bean jelly is complicated, which requires mixing and stirring pea powder and yellow pea powder evenly, then steaming, cooling and cutting into strips, and finally adding seasoning and hot sauce.
3. Rongchang rice noodle: Rongchang rice noodle is one of the common traditional cuisines in Rongchang, which is characterized by delicate taste, fragrant taste and soft rice noodles. The production process of Rongchang rice noodles is relatively simple. Just cook the rice noodles, and then add the right amount of seasoning and hot sauce.
4. Rongchang noodles: Rongchang noodles are one of the common traditional foods in Rongchang, which are characterized by delicious taste, rich soup and strong noodles. The production process of Rongchang noodles is relatively simple, just cook the noodles and then add the right amount of seasoning and soup.
To sum up, Rongchang has many delicious pasta, which you can choose according to your own tastes and preferences.