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There are too many training institutions for tea artists to tell which is the best tea training school. How to identify the best tea artist training institution?
There are too many training institutions for tea artists to tell which is the best tea training school. You know, the best tea science and the most professional training institution for tea artists are never pre-test remedial classes for tea artists' professional qualification certificates. They are divided into junior tea artists' training classes, intermediate tea artists' training classes and advanced tea artists' training classes. Just because most tea artists' training institutions will turn pre-test remedial classes into tea artists' training classes to train tea artists, people will think that they have participated in the tea artists' training classes and obtained the nationally recognized tea artists' professional qualification certificates.

Why do you want to find Tiansheng Tiancheng Tea Art School to learn tea art and attend tea artist training classes and tea art training classes? Because, everyone thinks that the training class for tea artists in Tiansheng Tea Art Training School is the real accomplishment of tea art and the correct tea art. If you find the right knowledge of tea science, the right training institution for tea artists and the right professional training school for tea artists, you are a person with "tea affinity".

Tiansheng Tea Artist Training School has only held one class for three consecutive years-Tian Sheng Zhongguo Tea Science System Training Course. /kloc-for 0/3 years, we have strictly adhered to the principle of "only teaching tea, not selling tea" and truly talked about tea objectively. 13 years, it only cultivated people's understanding and love of tea, and was able to make tea scientifically, with friends, so as to drink tea healthily and make tea at one time, showing professionalism.

Knowing the formulation of national standards for tea artists, it is a big joke to position the skills of tea artists as "tea-making performance" instead of understanding tea and brewing excellent and delicious tea, just like a chef is not testing the color, aroma and taste of dishes, but a performance of cooking technology. This is precisely the status quo of the tea artist training industry.

According to the national standards of tea artists, tea artists don't have to know tea. If they don't know about tea, they just pick up a tea and brew it. But they don't know the characteristics of that kind of tea. How can they make tea? Good color, smell and taste. No matter how good a rider is, he must know the ferocity of the red rabbit before he can control it. The best tea science and the most professional training institution for tea artists will definitely require a tea artist to be a qualified tea critic first, which is reasonable.

However, professional qualification certificates are divided into five grades: primary, intermediate, advanced, technician and senior technician, and tea artists are no exception, and tea appraisers are also tied together. So the training of tea artists you see is graded. She often sells the professional qualification certificates of tea artists, rather than training them. If you don't know English words, you can pass 80 points for multiple-choice questions and 20 points for true or false questions. Will it work?

This is the case with the tea artist's professional qualification certificate, which leads to the so-called tea artist training, that is, the professional 80-point multiple-choice questions and 20-point judgment questions have to be tested with 60 points. No matter who their teaching team is, it is also secretive, which makes you forget the initial intention of learning tea art, makes you lose the vigilance of learning tea, makes you full of the joy of taking photos with everyone, experts and professors, and only takes tea home for a while.

The best tea training, the best tea artist training and the most authentic tea ceremony training must be tea-centered learning, learning the source of tea, the steps and principles of tea processing, and how to distinguish the quality, characteristics and quality of tea. In this way, tea sets can be selected according to tea, and the temperature and soaking time of water can be mastered according to different tea quality characteristics, so that tea can play its best role. This is the cultivation of real tea artists, and the cultivation of good tea artists is by no means hierarchical. This is also the reason why Tiansheng Tea Training School has only been a professional tea artist training class for thirteen years! !