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Professional Characteristics of Wenzhou Overseas Chinese Vocational Secondary School
All the majors offered by the school implement the education and training mode of "one certificate and many certificates" and competency-based, so that graduates can meet the needs of the job market.

"3+2" Cooking Management

I mainly study raw material knowledge, processing theory, catering management, nutrition and hygiene, pastry theory, cooking art, cooking theory and technology, food psychology, knife work, vegetable carving, cold-made art, cost accounting and other courses. This major trains technical talents who master Chinese cooking theory and craft skills, have good catering management professional quality, can independently undertake the work of large-scale banquet chefs, and can meet the first-line management needs of star-rated hotels. This major is a 3+2 specialized class jointly organized by our school and Zhejiang Tourism College.

"3+2" international trade

I mainly study international trade, import and export trade practice, international finance, accounting, western economics, foreign trade English, foreign trade English correspondence and telecommunications, international marketing, economic introduction and other courses. This major trains technical application-oriented talents who master the basic theory and knowledge of international trade, have basic practical skills of foreign trade, have strong practical ability and employment competitiveness, and can engage in production management and service of export-oriented enterprises. This major is a 3+2 specialized class jointly organized by our school and Zhejiang Commercial Vocational and Technical College.

Tourism management and business

Specialized courses are offered by our school in cooperation with Swiss HTMI College, and mainly study the courses of introduction to tourism, tourism psychology, business reading and translation, basic knowledge of tour guides, modern business foundation, tour guide practice, policies and regulations, etc. This major trains junior and intermediate service and management talents who have the knowledge and skills of tourism market development and management and tour guide business, can adapt to the development and needs of tourism, and have high comprehensive quality. Graduates who have obtained the secondary school diploma and passed the foreign language examination can get a junior college diploma after two years' study in HTMI (International Hotel Tourism Management) College in Switzerland, and an undergraduate diploma after three years' study.

Hotel management (Dynasty hotels)

I mainly study catering service and management, room service and management, business oral english, service psychology, physical training and other courses. Cultivate outstanding junior and middle-level service and management talents who master the basic knowledge of tourism professional ethics and etiquette, interpersonal communication and hotel lobby, guest room, catering service and management knowledge. This major strengthens oral English teaching to meet the requirements of four-and five-star foreign-related hotels for talents. Graduates can be assigned to Wenzhou Dynasty International Hotel for employment by the school package.

Bilingual International Trade (United Airlines International Class)

Mainly study foreign trade English, foreign trade English conversation, foreign trade English correspondence, international trade, import and export trade practice, foreign trade documents, international marketing, accounting principles, French and other courses. This major trains applied professionals who master English and French, have the basic theory of international trade and import and export practice, and meet the needs of various foreign trade enterprises. Graduates can be assigned to Wenzhou United Airlines Transportation Co., Ltd. for employment by the school package.

Hotel management (Olympic hotels)

I mainly study front office service and management, room service and management, catering service and management, physical training, etiquette, hotel English, ordering and drinking knowledge, hotel service psychology and other courses. Cultivate applied talents who adapt to the needs of modern service industry and meet the international standards and engage in the service and management of high-class hotels. Graduates can be assigned to work in Wenzhou Olympic Hotel by the school package.

Hotel Management and Service (Tian Yun Architecture)

I mainly study hotel service and management, business oral english, service psychology, room management, service psychology and other courses. Cultivate junior and intermediate hotel service and management talents with high comprehensive quality and ability. Graduates can be assigned by the school to work in Yuntianlou Hotel in Wenzhou.

Chinese and Western Cuisine (Beijing Jinsongban)

I mainly study raw material knowledge, nutrition and hygiene, cooking art, western food making, cooking raw material processing technology, pastry making, food carving and cold mixing, knife work, pastry and cost accounting. This major trains junior and intermediate chefs who are engaged in Chinese and western cooking in tourism and catering services. After studying in our school for two years, the selected students will be sent to Beijing Jinsong Vocational High School for further training for one year.

Electrical Maintenance (Zheng Tai Group)

I mainly study electrical engineering, electronic technology, electrical instrumentation and measurement, circuit analysis, computer application technology, automatic detection and control technology and other courses. This major mainly trains application-oriented professionals engaged in system operation, automatic control, assembly and maintenance related to electrical engineering. Graduates can be assigned to Zheng Tai Group for employment by the school package.

Chinese and Western Cuisine (Ⅱ)

Mainly study cooking introduction, cooking raw material knowledge, cooking processing technology, cooking nutrition and hygiene, Chinese cooking technology, cooking art, Chinese cooking technology, catering market analysis, catering cost accounting and other courses. This major trains junior and intermediate chefs with modern cooking technology theory and basic cooking skills who can cook Chinese food in catering enterprises, schools and other enterprises and institutions.

Chinese and Western Cuisine (Western)

Mainly study cooking raw material processing technology, western food production, western food technology, nutrition and hygiene, cooking art, knife work, cost accounting and other courses. This major trains junior and intermediate chefs who master western cooking theory and skills and engage in western cooking in tourism and catering services.

Computer decoration and design

Mainly study sketch, color, plane composition, color composition, three-dimensional composition, architectural drawing, product packaging design, interior design, computer renderings design, Coreldraw, Photoshop, 3DMAX software and other courses. This major trains professionals who have strong design foundation, three-dimensional composition and modeling ability, can master the latest graphic and three-dimensional decoration design concepts, master computer design related software skillfully, and engage in decoration, product advertising design, publishing and printing.

computer application

I mainly study computer foundation, programming, multimedia technology, network foundation and application, office software, web page making, daily maintenance of microcomputer, Photoshop graphic processing and other courses. This major trains junior and intermediate technical talents who master the basic knowledge and theory of computer system, are familiar with the basic principles and operation of computer network system, are familiar with the use of various practical software, have the hands-on ability to install, debug and maintain computers and deal with general microcomputer faults, and are engaged in computer web page design, computer room management, graphic image processing, animation production, computer marketing and other related work.

financial accounting

I mainly study basic accounting, enterprise financial accounting, financial management, computerized accounting, tax knowledge, statistics, abacus, marketing, international trade and other courses. This major trains applied talents who have both theoretical knowledge of financial accounting and skilled operation skills, and can engage in accounting and computerized accounting operation management.

Tourism management and service

I mainly study such courses as introduction to tourism, tourism economics, China tourism culture, tourism psychology, tour guide business and management, introduction to hotel management, hotel catering, tourism public relations and etiquette. This major trains qualified tour guides and tourism management professionals, who can be engaged in hotel catering management and travel agency management.

Real estate and marketing

Mainly study marketing, real estate marketing planning, public relations, selling goods, selling etiquette and skills, negotiation practice, marketing case analysis, marketing planning practice, online marketing, consumer psychology and other courses. This major trains practical and skilled talents with the management concept of market economy and the ability to control the market, and engaged in marketing, market management, marketing planning and other related work. Graduates of this major have great employment opportunities and can engage in marketing and logistics management in various trading companies and logistics centers at all levels.