The future of sushi training in cooking school, New Oriental is good. Sushi is very promising in all parts of China, and the market is not yet saturated. More people are needed to engage in the sushi industry.
Specific contents of sushi training:
1. Identification and selection of sushi ingredients.
2. Matching and processing skills of various ingredients.
3. Formula and preparation method of common sauces.
4. Processing skills of sushi rice.
5. Fresh-keeping methods of raw materials and ingredients.
6. Detailed answers to the whole process of sushi production.
Refer to the above contents: New Oriental cooking school official website-New Oriental cooking school Sushi Training Course?