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How about eating and drinking?
I applied for the position of reserve manager of campus restaurant, with a basic salary of 2500 yuan and overtime pay, saying it was 1.5 pages, which was actually similar to normal work. When I applied for the job, I said I had five insurances and one gold, but it took three or four months to get it. I have to go to the company to go through the formalities. I work in Tanggu and have been to Nankai once. Is it easy for me? Kim didn't give it to me until the month when I asked to leave. I resolutely quit my job.

I feel very tired working in Tanggu Jinbao. I work overtime every month. I work nearly eleven or twelve hours a day. Go to work when you are busy and rest when you are free. Punch in during the break, and there is no salary during the break. 165438+ 0: 00 ~ 2: 00 am, then rest for three hours, get off work from 5:00~22:00, then have staff meals and clean up at home around 24:00 every time.

Every day's work is similar. The waiter's job is always to order food, collect money, serve food and clear the table for the guests. No special training. After all, this enterprise is relatively young and has great defects in management, such as training. Wages are calculated by the hour. When leaders are not busy, they always go to work instead of work and earn money.

I've been working for about half a year and haven't touched anything. Being a waiter all the time, I feel that the company is irresponsible, has no sense of cultivation, has no room for development, and can't learn the essence of management. So I quit my job and want to change to a more experienced company, hoping to learn more.