35 years old, where do you want to learn to cook? Go to the hotel kitchen to do odd jobs, get on well with the chef slowly, and he will naturally teach you!
18 years old, where do you go to learn in Xiamen without learning from chefs? In Tongan District of Xiamen, just outside the island, there is a Bo Huang's endorsement on TV every day. What's your name? What's new? What is east and what is east?
Where do Fujian chefs usually study? "People eat for the sky." No matter how technology develops, the theme of eating will not change. Now chefs belong to high-paying industries. It is not a problem to learn skills with a monthly salary of tens of thousands, and employment is guaranteed.
If you want to learn as a chef, where to learn is fast and easy, and the chef will go to New Oriental, which is beyond doubt. The decades-long history of New Oriental can't be wrong.
/kloc-stopped studying at the age of 0/7 and wanted to learn as a chef. What do you think? Do you have a faith-based chef? First, the kitchen is very hot, so we have to take a bath every day. Second, you have to start as a handyman, which can't help. Third, the salary is generally around 2300, so it's good to find a girlfriend. Fourth, remember to stick to it no matter what, and be confident for a while. Two months at most, and you will find various reasons to quit. Come on!
I'm from Fuyang, and I want to be a chef. Where can I learn? Hefei New Oriental. Advertising is crazy.
Where is the best place to learn to cook? Where can I learn to cook in Guangzhou? The popular technology industry now belongs to chefs. There are also many cooks now, mainly because chefs are not worried about finding a job, and now their salary is quite high. Sichuan cuisine, in particular, is the largest cuisine in China. As a technical industry, chefs will never worry about not having a good job.
Learn to cook? Hangzhou New Oriental cooking school where to learn! First, learning to cook will not be eliminated by society: both the poor and the rich have to eat. Second, there are many social needs to learn from chefs, and jobs are easy to find: where there are people, there will be demands for chefs.
Third, there is a huge room for the development of learning chefs: the innovation of dishes and the collocation of nutrition will never be capped, and at the same time, you can take a dietitian to improve yourself and develop yourself.
Fourth, the older a chef is, the more valuable he is: unlike many industries, he can only eat youthful meals.
Fifth, the investment in learning from chefs is relatively low: the investment in learning from chefs is relatively low, and employers generally take care of meals.
Where do Gansu girls learn to cook? You can go to New Oriental. New Oriental has specialties such as Chinese food, western food and western food. Now girls are learning a lot of western food. It feels good.