material
1 cup flour, 1 egg, chopped green onion, salt and water.
working methods
1, beat an egg with flour, add appropriate amount of salt according to taste and mix well.
2. Slowly add the right amount of water to turn the batter into a flowing paste.
3. Mix chopped green onion well for later use.
4. Pour a little oil into the pot, spread it evenly, pour a proper amount of batter and spread it into pancakes. After frying on both sides, take out the pan! Enjoy it quickly!
Summary of school-based activities 1
In the first semester of the 20xx school year, under the unified leadership of the school, with the guidance and h