To learn beef noodles, we should choose a professional and reliable training institution, and comprehensively consider the reputation, faculty, scale, fees and other factors of the training institution. Let's share some small experiences, hoping to help you.

1. Taste: Good taste is one of the prerequisites for good business. You can taste it yourself;

2. Institutional scale: Generally, formal institutions have independent training venues to provide students with a more comfortable learning environment;

3. Teacher: The catering industry is different from other industries. If students want to get good grades, talent is important, and experienced teachers are also important.

4. Word of mouth: It is very important to evaluate the customer word of mouth and operation time of training institutions. The taste is good, the teacher teaches well, and the reputation is naturally good;

5. Follow-up service: A good training institution should provide guidance in the actual entrepreneurial process after graduation, such as site selection, decoration, management and operation.

In addition to the above factors, training costs, training time, curriculum and other factors can also be considered. It is important to combine your own foundation and purpose and choose the one that suits you.