Shenyang has been one of the important cradles of Chinese cuisine since ancient times. The ancient imperial capital culture here is integrated with the traditional food culture in the south, which has bred many famous foods at home and abroad, among which breakfast is a must. The breakfast culture in Shenyang is unique and deeply loved by tourists and locals. In the early morning, vendors can be seen everywhere placing large and small wooden tables and chairs on the roadside, making delicious breakfast, laughing and exuding a strong human touch.

There are many kinds of breakfast in Shenyang, such as traditional crispy rice, duck neck, fried dough sticks and steamed buns. And you can also taste the specialties of different regions, such as Northeast Noodles, Miscellaneous Cereal Porridge, Meat Cake, etc. Everything is mouth watering. In the streets of Shenyang, it is not difficult to find breakfast shops with unique signs by vendors, and it is also a good way to learn about local folk culture and taste local breakfast. The breakfast culture of Shenyang people seems simple, but it inherits the lifestyle and cultural tradition of Shenyang people. Every morning, you can still see those enthusiastic vendors cooking these delicious and rich breakfasts for everyone on Shenyang Road, and you can't forget to return. This simple, natural and energetic lifestyle may be one of the reasons why people love Shenyang deeply.