First of all, the concept of foreign wine is not strict. What is foreign wine? Just a common name. Wouldn't it be better to be called "imported liquor taster" according to their training content? It also simply lets you know something about whisky, brandy and other things. I don't think I can learn much. But as a hobby, it is good. If you want to think of this as vocational training, forget it. After all, this certificate has little gold content.

About wsetWSET is a British certification called the Wine and Spirits Foundation. The certification of this course is not a specific position called: sommelier or sommelier, which is called in China. Let's call it WSET certification.

WSET mainly focuses on grapes, supplemented by liquor, and now the reform has taken liquor out alone.

This certification is only: imported spirits. It is very different from WSET.

In addition, WSET is widely recognized in the wine industry all over the world. And the training network is a bit inferior.

Final summary

This training network is at most the level of ordinary public interest classes, so don't take it too seriously.