Generally speaking, it is not difficult to find the right school for coffee majors. You can learn basic skills well in a month, and later efforts are very important. It is a long-term process to practice and master the skills.
It is not recommended to be an apprentice in a shop, which wastes time and can't learn anything. No one will be stupid enough to teach you, but at most you can do odd jobs. You can't know what you really need to learn. It is better to find a regular school to learn. There will be professional teachers to teach you, and you can't learn a lot of detailed knowledge as an apprentice. Apprentices in the shop are all based on interest, so it is difficult to learn knowledge.
The method of choosing schools
1, field trip. No matter what you read about the coffee training school from any media, don't worry. You can go to the school for a field trip to see if it is as advertised in the publicity materials. If there is, you can consider it. If not, look for it more attentively.
2. Understand the background. A good coffee training school needs a perfect management system and some financial support. Whether it is the selection of training teachers or the collection of teaching equipment and raw materials for students, it has a vital impact on the quality of finished coffee.
3. Students' word of mouth. It's okay to say everything, as long as the students say yes. A good cake training school should start from the needs of students. Has it fulfilled its promise to support students in creating employment opportunities and training? Is the course completed according to the promised quality and quantity? Look at the overall job creation? Want to know this, survey students at school, talk to students who are about to graduate, and try to compete.