Bamboo cupping therapy in traditional Chinese medicine is to boil bamboo cupping in a traditional Chinese medicine pot, then puncture the skin of the affected area with a painless blood collection pen imported from South Korea, and pull it out while it is hot. Through the power of medicine and heat and the suction of bamboo cupping, the blood stasis in the affected area can be discharged smoothly. This is a traditional folk therapy that keeps secrets.
Why can bamboo suck out blood stasis?
Once the blood leaves the body, it will solidify due to cooling, so leeches and mosquitoes will spit some anticoagulant saliva into the human body before they can drink enough.
The reason why the silk bamboo pot can successfully suck out blood stasis is:
First, the traditional Chinese medicine used to fry bamboo tubes has the effect of expelling wind and promoting blood circulation, which can delay the speed of blood coagulation;
Second, the bamboo pot is hot, and heat can prevent blood coagulation;
Thirdly, the suction of the bamboo pot gradually increases with the cooling, just as Tai Ji Chuan's silk strength is used to prevent the thrombus from being pulled off due to overexertion in the process of being sucked out of the body.
Did the son pass on the cooking pot prescription to his daughter?
The recipe for cooking canned food has always been a secret at home, and it is very confidential. It has always been passed on from son to daughter, so few people have mastered this recipe, so few people have mastered this therapy.
Is the effect immediate?
If there is congestion in the body, it will be very painful and uncomfortable. After the congestion is sucked out, it will be comfortable immediately, and it will definitely be immediate!