1. Environmental sanitation:
Nursery institutions should ensure the cleanliness of the environment, including regular cleaning, ventilation and disinfection. Keep indoor and outdoor air circulation to prevent cross infection. Thoroughly disinfect and clean various surfaces (such as tables, chairs, toys, etc. ) I have frequent contact every day.
2. Food safety:
Nursery institutions should arrange meals reasonably, provide balanced meals, and ensure the quality and hygiene of ingredients. The purchase, storage, processing, cooking and distribution of food shall conform to the relevant hygiene standards. Strictly implement the food safety management system to avoid food pollution and deterioration.
3. Health management:
Nursery institutions should establish a health management system, regularly check the physical health of children, ensure the participation of all staff, and form a scientific, standardized and effective management model. And record relevant information. Pay attention to the health status of children, find and properly handle diseases and infectious diseases in time. Children with infectious diseases should be suspended from entering the park until they recover.
4. Personal hygiene:
Nursery institutions should educate and guide children to develop good personal hygiene habits, such as washing hands frequently and covering their mouth and nose when coughing and sneezing. Check your child's personal hygiene regularly and correct bad habits in time. Physical examination and infectious disease screening for children. Timely find and isolate patients with infectious diseases and take corresponding prevention and control measures.
5. Waste management:
Kindergartens should establish a system of classified storage and disposal of wastes, and properly dispose of domestic garbage, food residues and used diapers respectively to avoid cross-infection and environmental pollution.
In short, kindergartens need to operate in strict accordance with relevant laws, regulations and health standards when carrying out health care work to ensure the health and safety of young children. In addition, the training and supervision of staff should be strengthened to improve their awareness and sense of responsibility, so as to ensure the quality and effect of medical care.