Although many people say that being an apprentice can save money and learn skills, they only know that the master has his own work every day when they go in, and there is no intention of teaching you again. Secondly, the store is for profit.
Can I give you ingredients for you to practice? Besides, many apprentices don't teach you. Everything depends on you. What you see is definitely different from what you teach by practice. So I suggest you go to a professional chef school to study ~
Of course, you can go to local or provincial schools for a field trip. Look at the teaching facilities, second, look at the level of teachers, third, look at the practical level, and fourth, look at whether there is employment creation help. These are responsibilities for your present and future.
Hong Kong Bakery International West Point College is a training institution integrating technology research and development, education and training, and shop opening guidance. The main training programs include French cakes, bread, cakes, soft sweets, drinks and other courses. Focus on baking training. Comfortable and warm teaching environment and professional teaching team. Practice, teach by hand, improve employment and realize your entrepreneurial dream. For details, you can consult the online customer service teacher at the bottom or call the teacher. You can also click on official website at the bottom to learn more.