West Point mainly includes bread, cakes, mixed cakes, crispy cakes, art forms, chocolates, desserts and snacks. What you learn depends on what kind of training you attend. General professional pastry chefs include mixed cakes (biscuits, cakes, etc. ), sweet soft bread, sponge cake, oil cake, jelly; The intermediate level of pastry chef includes shortbread, hard shortbread, Qifeng cake, drum cake, decorated cake, custard, puffs and so on.

Like Chinese food, western food is divided into many cuisines. China has Shandong cuisine, Hunan cuisine and so on. Western food is also divided into German food, French food and russian cuisine. Food in different places is related to the living habits of local people. Western food is also divided into theoretical cooking and practical cooking. Want to be a boss, not only cooking is very important, but also management ability is very important, so choose a long-term major.