Learning technology is nothing more than cooking. Cooking is not difficult now, and there are even many ready-made cooking tutorials on the Internet. You don't really think you can open a hot pot restaurant by learning to cook, do you? For example, there are so many chefs, so how many restaurant owners are chefs?
Therefore, what you need to pay more attention to is that opening a store is not the goal, but the goal is to open a sustainable and profitable hot pot restaurant, that is, to make a store work. This is what you should care about the success rate of opening a store. A hot pot restaurant with operational ability can only be opened for a long time if it is profitable.
So, this is very clear:
First, if you have your own skills and team, have confidence in the taste of the ingredients you fry, and you only have management skills, especially business management skills, then it is obviously possible to open your own shop.
Second, if you don't have the skills of frying materials alone or relevant management experience, then joining a chain is undoubtedly a better choice. The brand has a stable and high-quality bottom material channel, and can provide all-round help for opening a store. The mold opening process is much smoother, which can avoid many invisible pits.
In this way, it is obvious what kind of store to open, and the answer lies in your own mind. But what I want to put forward here is that there are tens of thousands of hot pot brands, most of which are small and medium-sized or online celebrity brands, so it is more reliable to find old brands and non-legacy brands as far as possible.
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