1, purple rice cake
Purple rice cake is one of the must-eat snacks in Zibo and has always been welcomed by local guests. The material is real. The pancake is covered with thick purple rice stuffing, and the skin is crisp. The filling is sweet and soft, not greasy. Two different flavors collide, and everyone who has eaten them says it's delicious.
2. Crispy milk sticks
Crispy milk sticks are foods made of low-gluten flour, milk and powdered sugar. Freshly baked milk sticks are best eaten while they are hot. They taste like hand-torn bread. When I first came out of the oven, it was crisp outside and tender inside, with a strong milk smell.
3, wok cake
Zibo fried dumpling is a must-buy food. Pot stickers are actually traditional pasta in the north. This is a round, particularly thick and solid bread. It tastes very dry and crisp, which can satisfy hunger and resist storage. It can be used as a staple food and a snack. Eating a three-piece barbecue is the most fashionable way for Zibo tourists to eat.
4. Hard fried meat
Boshan hard fried meat is a famous food in Zibo, Shandong Province, and its practice is similar to that of small crispy meat. The meat section of Boshan hard fried meat is brown, fragrant, fragrant and oily, but not greasy, crispy and tender, waxy and elastic, sweet and delicious.
5. Boshan is on fire
Boshan Huoshao is a common food in Zibo, Shandong Province. It is often eaten with tofu for breakfast and is known as the uncrowned king of breakfast in Zibo. Boshan baked sesame cake has the aroma of sesame and flour, which is more delicious with fresh meat. It is one of the most popular snacks in Zibo.