1. Online registration process: log in to the Calligraphy Examination Center of China Calligraphers Association-download the registration form-report to the examination center-get the admission ticket-take the exam. Candidates choose the examination level according to the examination standards and their actual level. If the assessment level is lower than or higher than the examination level, the examination fee will not be refunded. For the first time, you can't apply for the hard-pen calligraphy level exam more than six levels, and you can apply for it step by step above six levels. For the first time, you can't apply for the non-professional soft pen calligraphy level exam more than Grade 8, and you must apply for it step by step. Members of the Provincial Calligraphers' Association can directly apply for professional level 1. Professional level 3 is a member level, and the examination is organized by the Calligraphy Examination Center of China Calligraphers Association. Those who pass the professional level 3 examination will enjoy the treatment of joining the China Calligraphers Association.
2. Fill in or print the rating declaration form clearly and accurately, one for each person; Three recent 2-inch bareheaded photos, with names, majors and grades written in pencil on the back.
3. If you can't take the exam according to the specified time after registration, you will be given a waiver and no refund will be given.
4. The Calligraphy Marking Center of China Calligraphers Association has the right to display, research, photograph, photograph, publish, publicize and process the marking works, and the marking works will not be returned.
Candidates must take the exam according to the time and place shown in the admission ticket and consciously abide by the exam discipline. If there is no admission ticket or the admission ticket does not match my identity, I shall not enter the examination room.
6. The organizer shall provide the test papers with specified specifications.
7. Candidates should bring their own writing utensils.