1. Establish health records for teachers and students.
Schools should establish a "one person, one form" health file and daily health information system for teachers and students. Teachers and students monitor their body temperature twice a day in the morning and evening, truthfully record personal health monitoring records and submit them to the school every day. When teachers and students return to school, they must submit the personal health declaration form and the record form of home observation and body temperature test for 14 days before.
2. Strengthen the control of teachers and students returning to school.
Three types of teachers and students must postpone returning to school: first, teachers and students in key epidemic areas such as overseas; 2. Teachers and students with epidemiological history within 0/4 days before returning to school; Third, teachers and students with abnormal symptoms such as fever and cough.
3. Guide the returning students to return to school in an orderly manner.
For teachers, students and employees outside the region, except those who have epidemiological history and physical abnormality in key epidemic areas and non-epidemic prevention and control areas, they are advised to return to school in an orderly manner.
Schools should fully grasp the travel trajectory and health code information of teachers and students returning to school, and report relevant information to local towns and communities in time. Local towns and communities should implement the measures of home or centralized isolation medical observation 14 days as appropriate.
4. Improve school epidemic prevention facilities.
There is a temperature measuring area at the school gate and a temporary isolation observation room. Strengthen the allocation of indoor ventilation facilities and strengthen the provision of tap water hand washing facilities on campus.
5. Strengthen the deployment of epidemic prevention materials.
Schools should be equipped with hand-held infrared thermometers according to the standard of 100: 1 and the number of teachers and students, and schools with conditions should increase the configuration of various temperature measuring instruments and equipment; According to the standard that each faculty member consumes 1 mask every day, 1 mask should be prepared in advance; Strengthen the reserve of epidemic prevention and control materials such as disinfectants, hand sanitizers and protective clothing.