Sign up for professional training in cooking school. Registration requires ID card, education certificate, working experience certificate, copy of the original certificate and 6 2-inch bareheaded photos.

The vocational qualification certificate shall be uniformly printed by People's Republic of China (PRC) and the Ministry of Labor and Social Security, and shall be handled and issued by the Ministry of Labor and Social Security or relevant departments of the State Council according to regulations.

Vocational qualification certificate is the qualification certificate for workers to apply for jobs, take up posts and start businesses. It is the main basis for employers to recruit workers, and it is also an effective certificate for notarizing the skill level of overseas employment and foreign labor cooperation personnel.

Job seekers who need professional qualification certificates should submit their qualification certificates on their own initiative. If the job seekers who have not obtained the qualification certificate do not recommend employment, the employer shall not employ them, and if they recruit workers without authorization, they shall be punished according to the regulations.

Conditions for expanding information to test chef's certificate

1, mainly (one of the following conditions)

(a) to complete the standard hours stipulated in the primary formal training of this occupation, and obtain the graduation (completion) certificate.

(two) engaged in this occupation for more than 2 years.

(3) The professional apprenticeship expires.

2, intermediate (with one of the following conditions)

(a) after obtaining the primary vocational qualification certificate of this occupation, he has been engaged in this occupation for more than 3 years in a row, received the formal training of the standard hours stipulated in this occupation, and obtained the graduation (completion) certificate.

(2) Having worked in this occupation for more than 5 years after obtaining the primary vocational qualification certificate of this occupation.

(three) to obtain a vocational graduation certificate from a secondary vocational school or above with intermediate skills as the training goal, and to be recognized by the administrative department of labor and social security.