What conditions do you need to open your own catering? In today's society, due to the difficulty in finding jobs after graduation, many college students will choose to start their own businesses and open their own stores. But entrepreneurship is actually very risky. So investment still needs to be cautious. So what do you need to do your own catering business?
What conditions do you need to open your own catering? 1 first of all, entrepreneurs must have technology. From your posting to your reply, I don't seem to see that you are amazing;
Second, entrepreneurial projects are good. Your project and profit model are regular projects, there is no good or bad, only suitable or not. You are unfamiliar with the catering project, which is characterized by scarcity and exclusive control, so it is difficult to have an entrepreneurial advantage in the project;
Third, entrepreneurial contacts should be wide. You can't find the right chef or manager to join us. What should I do if I find it? Is there a plan B?
Fourth, there should be sufficient funds. Regular projects are not empty-handed, is there enough liquidity? Suppose you lose money for half a year in a row, do you have financial support?
Fifth, don't start a business from the overall situation and dream of getting rich overnight because your ability is not enough. But you still seem to have some problems. It was this fault that made me lose like a mountain and ruined my great opportunity. It took me three years to turn it over, and the lesson was profound. Make a 2 square meter restaurant as soon as you come up. It's very big. How many bosses in the catering industry started from practicing stalls? This is the law of successful entrepreneurship, starting from a young age, see the real chapter for details.
Sixth, there are many factors that cause entrepreneurs to fail, but when it comes to restaurants, management accounts for the bulk. I didn't realize you still had management talent or ability.
Seventh, the catering industry is a hard industry, and the profit is not as high as expected. 2% profit is good. Whether the restaurant can make a profit is the key to the choice of chef, purchaser and cashier. If we can't control it, all the money will be hacked. I have a friend who runs a small restaurant with an area of 1 square meter. He gets up at five every morning to buy food. If for nothing else, he was originally entrusted to buy it, only to find that he got a kickback and had to plug the loophole himself. Hey, can you afford this?
Eighth, you don't have a detailed market research report as the basis for starting a business, do you? Jealous.
Ninth, I find you very anxious and confused. What does this mean? You haven't started your business. Also, your mind is sometimes clear and sometimes confused. What does this mean? You haven't developed a good habit of thinking, and you have to set up a category, which belongs to the unconstrained style.
Tenth, let's imagine what it would be like to look at empty seats in a 2-square-meter restaurant if no one came to eat. The 2-square-meter restaurant is empty and unremarkable, but what about 2 square meters? Will infinitely amplify the "empty effect." This is not to tell diners: "Hey, this restaurant is not popular, it is not necessarily delicious." How does your heart bear it? Entrepreneurship has to withstand all kinds of blows, just a grindstone. Can you handle the pressure? The ancients once said that Mount Tai collapsed in front, the color remained unchanged, and the elk flourished on the left, not only for the sake of eyes. Are you in this mood?
What conditions do you need to open your own catering? 2 1. Motivation. The more motivated you are, the more likely you are to succeed. Motivation is a basic element of entrepreneurs.
2. Preparation, sufficient psychological preparation, financial support and healthy body are the basic conditions for starting a business.
3, ability, ability to deal with emergencies, ability to resolve risks and professional skills in an industry.
4, foreign aid, with the support of family and friends, entrepreneurship needs the strength of the team, and it is easier to succeed through the strength of the team.
Entrepreneurship requires entrepreneurs not only to have professional knowledge in the field of entrepreneurship, but also to:
1, organization and command ability: establish an effective and fast command mechanism to make all elements and links operate accurately and efficiently.
2. Strategic decision-making ability: listen carefully and analyze opinions from all sides through various channels, and make scientific and reasonable decisions without losing time.
3. Creativity: Have a strong sense of the times and responsibility, dare to forge ahead, keep innovating and keep active thinking. Constantly absorb new knowledge and information, develop new products and create new methods to make your career full of vitality and charm.
4. Ability to select and employ people: being able to know people and be good at finding, using and cultivating talents, and fully mobilizing their subjective initiative.
5, communication and coordination skills: good at proper placement, handling and coordinating various interpersonal relationships, and establishing a harmonious internal and external environment.
6. Ability of social activities: In the process of economic activities, entrepreneurs expand their influence and improve economic benefits through various social activities.
7. Language and writing ability: Language ability mainly refers to the ability of oral expression, which is manifested in the skills and artistic application of a small business owner in speech, dialogue, discussion, defense, negotiation and introduction. Writing ability mainly refers to the ability to express words. For entrepreneurs, it mainly refers to the writing ability of enterprise development planning, strategic report, summary and implementation.
What conditions do you need to open your own catering? 3 1, clear the direction of entrepreneurship.
Before starting a business, we must determine a clear direction and work hard in the determined direction. In the process of starting a business, mentality is very important, and opportunities are also very important. However, opportunities are reserved for those who are prepared.
2. Some resources
Many people are very short of resources when they start their first business. The lack of resources reduces the probability of success in starting a business, but it is impossible to have completely sufficient resources. In terms of resources, business resources, customer resources, technical resources, management resources, financial resources, industry experience resources and human resources, entrepreneurs with the above resources do not need to have 1%, but at least they must have some important conditions, and other conditions can be obtained through marketization.
3, serious consideration, repeated evaluation.
You must think carefully before starting your own business. When starting a business, in addition to resources, psychological endurance is also very important. Know if you can bear the worst result.
4. The first business is entrepreneurship.
For entrepreneurs, it is best to have certain resources in the direction where they want to start a business. For example, if you choose a certain industry, you must accumulate some experience in this industry and collect relevant information before starting a business. If possible, you can first consider entering this industry to work for others and accumulate experience and resources through work experience.
5, business ability and experience
The most important thing in starting a business is the entrepreneur's personal management ability, especially his business ability. This is often the key to the success of entrepreneurship. In the early days of starting a business, entrepreneurs have to do everything themselves, and starting a business is not an easy task. Among the personal abilities of entrepreneurs, business ability, customer development ability and comprehensive contingency ability are very important.
6, operation process and organizational ability
A good operation process can provide a clearer direction for the implementers of the strategy. Entrepreneurs should consider the possible problems in the operation process and work out an operation process that can link the strategy with the implementer. And organizational ability is an indispensable item for entrepreneurs. An organized leader can improve production efficiency or quality and turn his various elements into products or services.
7. Training and management
Staff training is an effective way to enhance the competitiveness of enterprises, and it is also a good means to improve the quality of employees and talent reserve. Reasonable enterprise management can achieve the goal of more, faster, better and less, and achieve the maximum input-output efficiency.