What good chef training institutions are there in Jiading District, and it is best to start classes at night? It takes a short time to get the license and tuition. I'm a novice, please give me more advice ~ ~ First of all, I want to tell you that learning to be a chef is very tiring and bitter. If you can't bear the pain, you'd better not learn this line. To learn to be a chef, we should start with the most basic basics, such as knife work, wok, sculpture, processing principles of cooking materials and so on. When choosing a school, we should choose a strong one, which is representative of China Kitchen School in East China, headed by Shandong New Oriental cooking school. You can go on a field trip if you can.