1, West Point major, which mainly trains senior bakers and dessert chefs who can master various traditional and popular western baking and dessert product operation skills.
2. The major of hotel management aims to cultivate compound talents with basic theoretical knowledge of hotel management, professional knowledge of hotel management and practical skills of hotel kitchen.
3, preschool education, preschool education and training institutions and other high-quality skilled talents engaged in conservation and education. Cultivate medium-sized application-oriented skilled talents who meet the needs of socialist modernization, have corresponding professional knowledge and skills in preschool education, can engage in kindergarten education and teaching, and have the basic literacy of citizens and the foundation of career development.