It is a vocational skill level certificate issued by Ministry of Human Resources and Social Security.
1, junior barista with vocational skills (national vocational qualification level 5)
2, occupation skill intermediate barista (national occupation qualification level 4)
3. Senior barista with professional skills (national vocational qualification level 3)
4, professional skills coffee technician (national vocational qualification level 2)
5, professional skills, senior coffee technician (national vocational qualification level)
Introduce foreign barista certification;
(1) USA (certified by SCAA Fine Coffee Association):
1, Coffee Foundation
2. CQI Q coffee quality appraiser
3, coffee gold cup extraction certification
4. Coffee baking master 1 certified RGA grade 1.
5, coffee baking master secondary certification RGA secondary.
6. Italian Coffee Master 1 Certified BGA Grade 1
7, espresso master 2 certification BGA level 2.
8. Coffee sommelier certificate.
9, coffee trading level certification
10, secondary authentication of coffee transaction
1 1, SCAA IDP instructor training program course
12, American barista association certification course.
13, coffee machine certification coffee brewer certification
14, laboratory certification of coffee tasting judges
(2) Europe (certified by European SCAE Fine Coffee Association):
1, coffee level introduction
2. Basic skills of barista
3. Intermediate skills of barista
4. Professional skills of barista
5, baking level
6. Baking Grade 2
7. Brewing level
8. Brewing level 2
9. Raw coffee
10, sensory skill level
1 1, sensory skill level 2
(3) City Association of London &; London Association Association
1, City & International Coffee Mixer Association Barista Skills Certification International Award
(4) American ACIC international qualification certification
1, CICD certified international barista and internationally registered intermediate barista.
2.CICD international barista certification, international registered senior barista.
It is recommended to take the internationally certified barista certificate, which has higher gold content.