(1) Those who have been engaged in this occupation for more than 1 year or have a technical secondary school education in related majors (2) Those who have been engaged in this occupation for more than 2 years, have reached the standard number of hours after this occupation training, and have obtained a certificate of completion that meets one of the following conditions can apply for the national vocational qualification examination for nutritionists:
(1) Those who have obtained college degree or above in related major, reached the standard hours of vocational training and obtained the certificate of completion;
(2) Obtain the qualification certificate of this occupation level 4, and obtain the certificate of completion when reaching the standard of this occupation training;
(3) Having graduated from a high school or a secondary vocational school or above, having been engaged in his own work for more than 3 years, receiving standard hours of vocational training and obtaining a certificate of completion;
(4) Having been engaged in this occupation for more than 5 years continuously, and having reached this vocational training standard, obtaining a certificate of completion. Those who meet one of the following conditions can apply for the National Professional Qualification Examination for Dietitians: (1) College degree or above in this major or related major, and have been engaged in their own work for more than 6 years; (2) Obtaining a bachelor's degree or above in this major or related major, and having been engaged in his own work for more than 3 years; (3) Master degree or above in this major or related major, and have been engaged in their own work for more than 2 years; (4) Obtaining the third-class professional qualification of this major. Related occupations include doctors, nurses, pharmacists, primary and secondary school health care teachers, kindergarten nurses, technical and management personnel of food processing enterprises, community health care personnel, nursing home/sanatorium health care personnel, hotel catering personnel, etc. Third, the development prospects of nutritionists Nutritionists are divided into clinical nutritionists, public nutritionists, food nutritionists, sports nutritionists, and catering nutritionists. Clinical nutritionists are mainly engaged in disease-related nutrition, making reasonable meals for patients and designing recipes suitable for different patients. They mainly work in hospitals and are often called nutritionists. Most of these nutritionists graduated from the preventive medicine department of medical college/university. Public nutritionists, also known as public nutritionists, are related to the public, mainly engaged in the dissemination of nutrition knowledge, group nutrition survey, planning of various nutrition-related social activities, and planning of movies, videos and documents related to nutrition knowledge publicity and education. Its work content is mostly intangible products such as nutrition knowledge. Food nutritionist, mainly working in food enterprises, is mainly responsible for food development and other food-related nutrition work. Sports nutritionist is a nutritionist, professional athlete or sports enthusiast who provides nutrition guidance for athletes. Compared with ordinary people, they exercise more and their nutritional needs are quite different from ordinary people. Therefore, this kind of human nutrition has special requirements and should be carried out by professional sports nutritionists, which is beneficial to their health. Catering nutritionist, mainly engaged in catering-related nutrition work, such as nutrition catering plan, nutrition recipe formulation, nutrition catering personnel training, catering service personnel training, etc. It can also be divided into more detailed nutritionists according to the nature of work, such as beauty nutritionists, health care nutritionists and so on. According to the statistics of the Ministry of Labor and Social Security, the gap of this profession in China will reach 4 million. It is understood that in Taiwan Province Province, the monthly salary of hospital nutritionists can reach NT$100000, or even higher. At present, nutritionists have appeared in some high-end residential areas in Beijing. According to the data of human resources agencies, the average income of these nutritionists per client is 2,000 to 3,000 yuan. If you teach in a health care product company, your monthly salary can exceed 10 thousand. Public dietitian is a global public discipline. Every country has the same concept of public nutrition, which is recognized all over the world. For example, nutrition and health care are state-owned nouns. In many countries, there is no concept of medical care. Therefore, public dietitians have the foundation of international mutual recognition, and there are more opportunities for international employment and entrepreneurship. & lt/SPAN>。 & lt/SPAN>。 & lt/p & gt；