With the step-by-step development of society, job responsibilities are indispensable in many occasions, and formulating job responsibilities can effectively prevent the phenomenon of job disputes caused by job overlap. There are many points for attention in formulating job responsibilities. Are you sure you can write it? The following are the job responsibilities of the tallyman I have compiled for you, hoping to help you.

Duties of Tally Clerk 1 Duties:

1. Patrol the freight yard, patiently answer customers' questions, and be aware of the shelf life of the goods in the freight area.

2 familiar with the name, price, use and shelf life of the goods within the scope of duties.

3. Master the knowledge of commodity pricing and price correctly.

4. Master the principles, methods and skills of commodity display, display commodities correctly, and ensure the safety of commodities.

Duties of Tally Clerk Part II Duties Description:

1, responsible for sorting, picking, distribution, packaging, review and handover, acceptance, sorting and stacking of materials;

2. Check the variety, quantity, specification, grade, model and weight of materials;

3. Select materials and load them according to the contents of the voucher;

4. Carefully review the delivered materials;

5. Check the packaging and signs of materials;

6. Mark the consignee's sign on the outer packaging of the outbound materials;

7. Handling, sorting and stacking materials;

8. Complete other tasks assigned by the superior supervisor on time.

Requirements:

1. High school/technical secondary school or above.

2. Have more than two years working experience.

3. Familiar with basic computer operation

4. Forklift driver's license is preferred.

Job responsibilities of tallyman Article 3 Job responsibilities:

1, responsible for warehousing, warehousing, stacking, storage, inventory and reconciliation of daily materials in the warehouse;

2. Be responsible for the selection, review, loading and delivery of daily materials in the warehouse;

3. Be responsible for keeping the goods and environment in the warehouse clean, tidy and hygienic;

4. Responsible for the storage and filing of relevant documents;

5. Other matters assigned by department leaders.

Job requirements:

1, 18-45 years old;

2. High school education or above;

3. Have a sense of responsibility and principle;

4. Diligence, strong sense of responsibility and spirit of cooperation.

Job responsibilities of tally clerk Article 4 Job responsibilities:

1. Be responsible for the receipt, delivery and storage management of finished products in the area under its jurisdiction, and put the goods in a fixed position to ensure the consistency of accounts and goods.

2. Be responsible for checking the scanning data of goods entering and leaving the warehouse.

3. Responsible for filing, data collection and analysis.

4. Be responsible for checking the completeness of the outbound procedures, and checking the varieties, specifications and quantities required by the finished products to be shipped and the sales invoices.

5. Be responsible for the objection investigation of shelf goods and inventory goods data.

6. Complete the temporary tasks assigned by the leaders.

Requirements:

1. High school education or above.

2. Good communication and coordination skills, hard-working.

3. Work rigorously and conscientiously, and abide by the company's rules and regulations.

4. Be familiar with computers and the operation of daily office software.

5. More than one year working experience in finished product warehouse is preferred.

Job responsibilities of tallyman Article 5 Job responsibilities:

Shop inspection, newly opened stores and new companies require the goods to be inspected the next day after loading, and other normal stores and company shelves need to be inspected twice a week. Check content:

1, store hygiene, commodity display;

2. Maintenance of price tag;

3. Cultivate and use users, contact the relevant person in charge stationed in the company, timely and accurately inform the other party of the activities, and promote the activities (coordinate the administration of the other company to send emails to the employees of the company);

4. Daily work management of store service personnel;

5. Report the material maintenance and production requirements of stores and cooperative companies;

6. Stores and company shelves feedback that temporary goods are unsalable.

Duty of tallyman: 6 1, unload the goods in time, mark or remember the secondhand goods, and handle perishable fruits and vegetables with care.

2. Arrange the display of fruits and vegetables, fill the shelves and keep them clean and fresh.

3. Check the freshness of fruits and vegetables and select spoiled fruits and vegetables.

4. Make and place fruit and vegetable price cards to ensure that the fruit and vegetable price cards are complete, eye-catching and correct, and consistent with the electronic scale system.

5. Weigh the fruits and vegetables purchased by customers with electronic scales, and indicate the prices.

6, check the sales situation, contact the announcer to promote perishable, withered fruits and vegetables, when necessary, timely suggest to the person in charge to take discount promotion to reduce losses.

7. Be responsible for cleaning the inventory area of the Group, and facilitate replenishment and inventory in a neat mode.

8. Keep the store clean and clean it when there are few customers. The passage is clear.

9. Answer customers' questions patiently, use polite language, serve with a smile, and do not argue with customers. If there is any dispute, let the person in charge solve it in time.

10, stop customers from violating the store rules: stealing goods, unpacking, and price tag.

1 1. Regularly learn about the product variety, product display, product price and promotion of the surrounding competitive supermarkets.

Job responsibilities of tally clerk 7 1, in accordance with the company's rules and regulations.

2. Obey the work of the team leader.

3, familiar with the operation process of fresh food.

4, do a good job in regional health, shall not be arbitrarily placed items.

5. Manage the sales price according to regulations, and do not raise or lower the price without authorization.

6, it is forbidden to resort to deceit, don't buy more towels or buy less towels.

7, night shift discount, in strict accordance with the provisions of the company to deal with the sale of goods.

Job responsibilities of tally clerk 8 1. Conscientiously implement the policy of "safety first, prevention first", strictly abide by the safety rules and regulations of the group, company and team, strictly check the system and rectify the hidden dangers, and strictly prohibit illegal command, illegal operation and violation of labor discipline.

2. Know the usage of the warehouse and the condition of the goods in time, and send, receive and keep the goods accurately, timely and safely.

3, goods in and out of the warehouse clear quantity, distinguish damage, verify the packaging, identification, specifications, name. When problems are found, make records in time and notify the shipper, consignee or agent to deal with them. The handover should be clear.

4. Before disassembling the box, the operation should be carried out according to the requirements of the packing list. Whether the incoming and outgoing data in the operation process are accurate and consistent with the weight scale; District division of labor and the original disability, clear responsibility; Fill in the documents correctly; Do a good job of cleaning and clearing boxes in the warehouse.

5. When entering and leaving the warehouse, the tallyman should supervise the safe operation of the drivers and stevedores of small forklifts, put forward rectification measures in time for violations and report to the superior. When a safety and quality accident occurs, the tallyman shall bear the supervision responsibility.

6. Do a good job of keeping the goods with due diligence to ensure that the stored goods are not mixed, moldy, polluted or collapsed. Check the goods stacking and warehouse facilities before and after work, and strengthen the inspection when the weather changes. The warehouse should be kept clean, and the goods should be cleaned up in time after leaving the warehouse. Turn off the lights, close the door and lock the door before leaving the library.

7, foreign personnel in and out of the warehouse, should be registered and accompanied. Actively cooperate

The staff of commodity inspection, customs and enterprises inspect the goods, provide necessary tools, assist in unpacking, and handle the inspected goods with the owner after passing the inspection.

8. It is forbidden for vehicles with faults such as "running, running, dripping and leaking" to enter the warehouse, and foreign vehicles and irrelevant personnel are prohibited from entering the warehouse. Strictly implement the warehouse inspection system.

9. Keep the warehouse clean and mop the floor at least once a day to ensure that there is no oil and dust, and the management of "Five Civilizations" meets the standards.

Job responsibilities of tallyman 9 (1) Strictly implement the store service specifications, be dignified in appearance, tidy in appearance, be polite to customers, serve with integrity, and strictly abide by various service disciplines.

(2) Be familiar with the signs that should be on the product or product packaging, and be familiar with the basic knowledge of the goods within the scope of their duties, including the name, specifications, grades, uses, origin, shelf life, eating methods, daily sales volume, etc.

(3) Understand relevant commercial laws and regulations, and be familiar with and implement in-store operation specifications.

(4) Master the knowledge of commodity pricing, skillfully use the pricing machine, and correctly paste the price tag (commodity tag and unified price tag).

(5) Pay attention to check the validity period of goods to prevent expired goods from being sold on shelves.

(6) Understand the overall layout of the store and the basic methods of commodity display, be familiar with the commodity configuration map of the responsible area, correctly locate and display the commodities in strict accordance with the commodity configuration table, and arrange the commodities displayed in the responsible area at any time.

(7) Keep abreast of the commodity sales trends in the responsible area, put forward suggestions for replenishment in time, or complete the picking and replenishment on the shelves according to the standard operation requirements.

(8) Have a strong sense of responsibility, pay attention to the safety of goods, try to prevent the goods from being damaged and stolen, and understand the safety requirements at the same time.

(9) Understand the performance, use requirements and maintenance knowledge of the main equipment in the store, and eliminate minor faults caused by improper use.

(10) Do a good job in the sanitation of goods, equipment, shelves and the responsible area of the passage to ensure cleanliness.

(1 1) Reasonable suggestions to customers should be recorded in time and reported to the store manager.

(12) Obey the manager's arrangement on shifts, job transfer, etc. (for example, assist the cashier to provide cashier service during the peak business hours).

Duties of Tally Clerk 10 I. Replenishment

1, always pay attention to the sales situation and replenish the goods in time.

2. Replenishment should pay attention to packaging and good quality.

3. Replenishment must be first in first out.

Second, tally

1, arrange the goods at any time.

2, packaging damage should be repaired in time.

3, fresh sporadic goods must be sent back immediately, check the quality before returning.

4. The goods with poor quality should be recycled, and the goods with poor quality and deterioration beyond the shelf life are not allowed to be sold.

Third, packaging.

1, use consumables and packaging equipment correctly.

2, the price tag to paste firmly, paste flat.

3. Pay attention to the quality and hygiene of goods when packaging.

Fourth, clean.

1, keep the floor and workbench clean and sanitary.

2. Clear away garbage and rotten items in time.

3. Keep all kinds of instruments, knives and equipment clean.

4, personal hygiene standards, hand disinfection, tooling cleaning, no nails, no jewelry, no nail polish.

5. Cleaning of freezer and sales area

6, fly, mosquito, cockroach and rat prevention work

V. Fresh stock/whole warehouse

1, make preparations before the inventory.

2. Ensure that the inventory results are correct.

3. Ensure clear inventory and safe stacking.

Six, equipment maintenance

1, freezer, freezer, freezer temperature should be controlled within the standard range, refrigerated from 00C to 40C, and frozen to below-180C.

2. Clean the freezer in time

3. When closing business, put down the cover curtain of the freezer and lock the door of the freezer.

Seven, emergency measures

1. Report any equipment abnormality to maintenance in time.

2. Transfer the goods when necessary to reduce the loss.

Duties of Tally Clerk 1 1 Duties:

1, responsible for warehousing, warehousing, stacking, storage, inventory and reconciliation of daily materials in the warehouse;

2. Be responsible for keeping the goods and environment in the warehouse clean, tidy and hygienic.

Qualifications:

1, responsible and principled;

2. Diligence, strong sense of responsibility and spirit of cooperation.

Duties of tally clerk 12 1. Ensure that every product in the sales area has the correct barcode and the correct price card.

2. Organize the inventory area to make the goods clear, safe and orderly.

3. The goods are FIFO, and the shelf life is checked.

4. Keep the sales area clean (including shelves and commodities).

5. Be a good guide for customers.

Job responsibilities of tally clerk 13 1. Pre-shift preparation: after arriving at work, first check the shift handover record to understand the idle position of the warehouse. According to the operation information provided by the shift handover and the gate, the idle position of the warehouse is planned in advance, so as to arrange the work quickly when the goods enter the site.

2. When receiving the information of goods entering and leaving the warehouse from the gate, be responsible for reasonably arranging the vehicles to the predetermined position for loading and unloading according to the arrival sequence of vehicles, the quantity and weight of goods, the difficulty of loading and unloading, and the possible storage capacity, and notify the dispatcher to arrange workers to make on-site preparations.

3. After the vehicle loaded with goods enters the operation area at the designated position, the operator shall be informed of the specific loading and unloading operation requirements of the bill of lading, the quantity of goods, the loading and unloading position, the stacking mode and the pre-occupied warehouse capacity quickly, accurately and concisely according to the information and specific requirements provided by the import and export documents of the goods, so that the operator can start the operation. For the pick-up and loading operations of imported goods, the physical objects of the goods should be checked according to the information of the bill of lading before the operation begins.

4. After completing the operation according to the requirements of the documents, according to the information provided by the documents, check the actual quantity of goods in and out of the warehouse, whether there is damage, poor quality, humidity and whether the sanitation of the job site is clean. , and truthfully fill in the actual number of goods in and out of the warehouse, whether there is damage, poor quality and humidity. , and ask the driver to sign for confirmation. If the sanitation is not cleaned, please ask the operator to clean it again. Repeatedly stressed that the operator still does not carry out, it should be carried out, and truthfully record the operation certificate, signed by the operator to confirm.

5. Be responsible for the isolation identification of all import and export goods from the original inventory goods, account records, and fill in the work certificate on duty, etc. , and all kinds of import and export goods that have gone through warehousing procedures are effectively classified, stacked, stored and specifically marked according to the characteristics of goods such as goods types, specifications, models and properties. The sign of palletizing board should be hung in a conspicuous position that can be clearly distinguished from the original goods around, so as to facilitate the owner and customs to check the goods and enter and leave the warehouse for the second time.

6. Implement the warehouse inspection system before shift and after shift: do a good job of moistureproof, explosion-proof, fire prevention and theft prevention of inventory items in each shift.

Work safety, environmental sanitation and hygiene supervision, and check idle location, warehouse capacity, warehouse appearance, goods stacking and identification, etc. At the same time, make a good record of handover, and notify the tallyman and dispatcher at the gate to prevent avoidable man-made accidents such as cargo damage, cargo difference, wrong delivery, short delivery and short receipt.

7. Be responsible for assisting customs officers and consignors to inspect the goods.

8. Be responsible for supervising and inspecting the sanitation and cleaning work of the job site and the sanitation and cleaning work of the health responsibility area.

9, responsible for the daily weekly, monthly and quarterly inventory work, to assist in the completion of other work near the field (library) area or other temporary work arranged by the leadership.

10, scope of responsibilities: responsible for the specific warehousing operation of all warehousing goods and the daily cleaning work in the health responsibility area.

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