How to make chicken feet with pickled peppers-Shenzhen Huaxia snack training, professional chicken feet with pickled peppers technical training center. Speaking of this famous Chongqing dish-chicken feet with pickled peppers (crystal chicken feet), you must be familiar with it. Chicken feet with pickled peppers originated from Sichuan cuisine and are a good side dish to drink. It is always indispensable in Sichuan restaurants of all sizes. Through the continuous improvement and innovation of Shenzhen Huaxia Snack Training Center, pickled chicken feet have spread all over the country and even around the world. Please consult Shenzhen Huaxia Snack Training Center for training. Huaxia Snack Training Center is the best platform for you to learn pickled chicken feet. You don't need to join in starting your own business. You can completely master the core technology of pickled chicken feet without being controlled by others. Making method of pickled chicken feet-Shenzhen Huaxia snack training, professional pickled chicken feet technical training center, features: refreshing appearance, slightly spicy and sour, crisp and chewy, never tired of eating for a long time, easy to learn! Efficacy: It has the effects of calming the liver and clearing away heat, expelling wind and promoting diuresis, relieving restlessness and swelling, cooling blood and stopping bleeding, detoxifying and dispersing lung qi, invigorating stomach and promoting blood circulation, clearing intestine and relaxing bowels, moistening lung and relieving cough, lowering blood pressure, strengthening brain and calming nerves. Other training programs for Chinese snacks include: (Imperial Diet) osmanthus jar chicken, in-laws cake, Zhuge grilled fish, casserole porridge, salted chicken, cold noodles with Shaanxi cold noodles, and Chongqing chicken.