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How to add stinky tofu
Stinky tofu has the following process.

1. Interested franchisees can get a preliminary understanding of the project information to stinky tofu headquarters through online messages.

2. On-the-spot investigation, interested entrepreneurs can go to stinky tofu headquarters to conduct project investigation, visit shops, confirm projects and submit applications.

3. The signing of this agreement means that both parties have defined the cooperation details of the above responsibilities, rights and interests under the principles of equality, voluntariness, mutual benefit and common development. After the agreement is signed, stinky tofu headquarters will provide the corresponding authorized price and other materials and items.

4, technical training, to participate in the headquarters of professional knowledge and technical system training, master product knowledge, production technology, goods management and other skills, after passing the examination before opening stinky tofu headquarters.

5, equipment distribution, brand joining, in order to better meet the development needs of the future market, the headquarters can generally provide entrepreneurs with corresponding equipment models, clothing, business items and so on. , and mail it to franchisees through logistics.

6. After starting a business and joining successfully, you can start a business according to the operation mode provided by the headquarters.

Stinky tofu is a traditional specialty snack in China. Its making and eating methods vary greatly from place to place, and there are different types in the north and south. Stinky tofu is also called stinky in the south. Although the name is tacky, it has a long history. It's a distinctive traditional snack in China. It's ancient and traditional, which makes people want to stop. Raw materials for production include soybean, fermented soybean, soda ash, etc.