The food in Ma Shu tastes good. According to relevant data, Ma Shu Catering Group was established in Chengdu in 2009, and Chengdu has a strong catering background. In the same year, Ma Shu Catering Technology Training Center was jointly established with Husband and Wife Lung Tablet Headquarters, and won the golden signboard of intangible cultural heritage of Chinese famous snacks. Ma Shu Catering Technology Training Center inherits and develops the profound China catering culture. It combines the essence of Sichuan cuisine, Hunan cuisine, Guangdong cuisine, Anhui cuisine, Shandong cuisine, Huaiyang cuisine, Fujian cuisine, Zhejiang cuisine and other major national cuisines and local specialties, and has set up training bases in Guiyang, Beijing, Chongqing, Wuhan and other places, which has trained and transported a large number of outstanding culinary talents for the society. In 20 12, in response to the call of Chengdu Employment Bureau and with the approval of Chengdu Human Resources and Social Security Bureau, Chengdu Ma Shu Labor Vocational Skills Training Center was formally established, and obtained the qualification of National Vocational Skills Appraisal Institute, providing authoritative technical qualification appraisal for catering skilled personnel on behalf of the country, and was awarded the honor of Sichuan cuisine training base by Chengdu Employment Bureau in 20 18.