Not anymore. Because the only person who does not need formal training to reach the required standard hours is "engaged in this profession for more than 2 years (including 2 years)". As an undergraduate, you cannot apply directly. The following also lists the specific application conditions, books, materials, registration methods and places required for the following exams. I hope you are satisfied. Application conditions: public dietitian (level 4) (1) has obtained the graduation certificate of this major or related major from secondary vocational schools (including secondary vocational schools, vocational high schools and technical schools), and has reached the required standard hours after formal training in this vocational level 4. (2) Engaged in the professional or related professional work for more than 3 years, and reached the standard class hours stipulated in the formal training of the vocational level 4. (3) After obtaining a diploma with a college degree or above (including higher vocational education), they have passed the four-level training of this profession and reached the required standard hours. Male * * * nutritionist (level 3) (1) has obtained the diploma of junior college or above in this major or related major (including senior technical school), and has reached the required standard hours after the formal training in this vocational level 3. (2) Obtain the graduation certificate of this major or related major in secondary vocational schools (including secondary vocational schools, vocational high schools and technical schools), work continuously for more than 3 years (including 3 years), and reach the required standard hours after the formal training of this vocational level 3. (3) Having worked in this occupation for more than 2 years (including 2 years) after obtaining the intermediate vocational qualification certificate of this occupation or related occupations. (4) Obtaining the qualification of junior professional and technical positions in this major or related majors, and reaching the required number of hours after the three-level formal training of this major. The contents of the examination are as follows: basic knowledge: basic nutrition, clinical nutrition, basic knowledge of physiological anatomy, food hygiene, nutrition of all kinds of people, nutritional value of all kinds of foods, phytochemicals, basic knowledge of traditional Chinese medicine, dietary regulation theory of traditional Chinese medicine, constitution theory of traditional Chinese medicine, food performance, basic skills of flavor chemistry: nutritional evaluation, nutritional value evaluation of all kinds of people, consultation and guidance, and nutritional catering. Reference Books: Vocational Skills Training Course-Nutrition Caterer (Intermediate Skills, Advanced Skills, Technician Skills) by China Labor and Social Security Publishing House, and Nutrition and Food Hygiene by People's Health Publishing House. In mid-May 2009, the national vocational qualification examination was divided into theoretical knowledge examination and vocational ability (operational skills) examination. The theoretical knowledge test adopts a closed-book written test for 90 minutes. The test questions mainly include single-choice questions, multiple-choice questions and judgment questions. Professional ability (operational skills) is assessed through calculation, design, analysis and planning of actual cases, and the time is 120 minutes. At present, written examination is adopted, and the main types of questions are calculation questions, case design questions, case analysis questions, presentation questions and discussion questions. Theoretical knowledge and professional ability (operational skills) are assessed with a percentage system, and more than 60 points are qualified. Registration procedure: 1) Fill in the Application Form for Unified Appraisal of National Vocational Qualifications in Zhejiang Province; 2) 1 Copy of academic certificate and ID card; 2 2-inch color photos and 2 1 inch photos; 4) The certificate of the unit that has been engaged in this type of work (or related work) for continuous service; Eight. Address: Institute of Socialism, Party School of Zhejiang Provincial Party Committee/Building KLOC-0/Room KLOC-0/08 (No.80, Hangzhou Road) Tel: 057 1-88847890 Mobile Phone 13588780628 Teacher Wu check the original post >>

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