Training content

1, Mongolian roast lamb chops series a?

2. Mongolian roast lamb chops and leg series B.

3. Mongolian authentic roast whole lamb series C?

4. Auxiliary product series

Second, food is still a delicious snack training school.

Training content

1. Selection of raw materials and operation skills of roasted whole sheep

2. Knife treatment of roast whole lamb barbecue ingredients

3. A method for preparing self-made sesame oil from roasted whole sheep.

4. Preparation of special spices for roast whole sheep

5. Operation skills of roast whole sheep treatment method

6. Production and preservation technology of curing ingredients

7. Processing technology and flavor changing skills of roasted whole sheep.

Third, Shangqiu Chengxin catering training school