Zaozhuang Huanghua beef noodles is a traditional food in Zaozhuang City, Shandong Province, which is famous for its refreshing, delicious and rich nutrition. The main ingredients of this noodle are day lily and beef, together with unique seasonings and noodles, the cooked pasta gives off an attractive fragrance and attracts many diners.

Day lily is a nutritious vegetable, rich in protein, vitamins and minerals. Has the functions of clearing away heat and toxic materials, diminishing inflammation, sterilizing, calming the nerves and calming the mind. Beef is a kind of meat with high protein and low fat, which is rich in various amino acids and trace elements, and has the functions of enhancing immunity and promoting rehabilitation.

Zaozhuang Huanghua beef noodles have strict production technology, and high-quality day lily and beef should be selected, plus unique seasonings and noodles. Pay attention to the heat and time when cooking noodles to ensure the taste and taste of noodles.

Generally speaking, Zaozhuang Huanghua beef noodles is a delicious traditional food, which is not only rich in nutritional value, but also unique in flavor, with cultural connotation and worth tasting.