Preparation materials: corn flour 150g, appropriate amount of flour, glutinous rice flour? Moderate, pure milk? Suitable, fine sugar? Proper amount.

1. First put corn flour, flour, glutinous rice flour, pure milk and fine sugar into a basin and stir with chopsticks.

2. Knead the dough and let it stand for 30 minutes.

Divide into small portions after 3.30 minutes.

4. Knead all into a ball.

5. Pinch a small hole and make a steamed bun embryo.

6. Put in the steamer in turn.

7. Cover and start steaming.

8./kloc-take it out in 0/5 minutes, that's all.