Xinye Pinan Beef Cattle is a specialty of Xinye County, Nanyang City, Henan Province. Pinan beef cattle is a hybrid of Piedmont cattle and Nanyang yellow cattle. Thin fur, dense leather and elasticity are ideal raw materials for producing high-grade leather. The meat is tender, the color is delicious, the content of protein and vitamin A is high, and the content of fat and cholesterol is low, which is deeply loved by consumers.

From 65438 to 0987, Xinye introduced Piedmont cattle from Italy, known as the "father of beef cattle in the world", to improve Nanyang yellow cattle. Nanyang Yellow Cattle is one of the five famous local thoroughbred yellow cattle in China. It is famous at home and abroad for its big head, good meat quality and excellent skin, and is known as "Nanpi". After more than 20 years of unremitting efforts, the improved group of Xinye Pinan beef cattle has been expanding. The crossbreeding experiment between Piedmont Cattle and Nanyang Cattle conducted by Animal Husbandry Institute of China Academy of Agricultural Sciences in Beijing showed that Pinan Cattle showed the characteristics of "one is fast, the other is low, and the fourth is high": one is fast, that is, the growth rate is fast (49.3% higher than Nanyang Cattle on average); Second, low cholesterol (37% lower than Nanyang cattle on average) and low fat (26% lower than Nanyang cattle on average); Four highs, that is, higher meat yield (average higher than Nanyang cattle 18.4%), higher cutting rate of high-grade beef (average higher than Nanyang cattle 129. 1%), higher live cattle price (average higher than Nanyang cattle 16.7%) and

In order to make Xinye Pinan beef brand go out of new fields, go to the whole country and go abroad, leaders of China Academy of Agricultural Sciences, Ministry of Agriculture, Henan Animal Husbandry Bureau and Nanyang City held a quality tasting meeting at Shangri-La Hotel in Beijing from 65438 to 0990. Swiss chefs evaluate that beef completely meets the requirements of the best steak meat, and the pork quality of Pinan beef is valued at $25 per kilogram, which has been affirmed by experts at home and abroad. In 2004, Xinye County took the lead in registering the "Twelve Black" brand live cattle trademark of Pinan Beef Cattle in the State Administration for Industry and Commerce, becoming the first registered trademark of live cattle in China. On May 25th, 2006, China Xinye Pinan beef meat quality appraisal press conference was held in Beijing. Pinan beef was appraised as high-grade nutrition and health care double-gluten beef by domestic and foreign beef cattle experts. On June 5438+065438+1October 10, 2009, more than 600 cattle experts and scholars from all over the country visited Pinan beef cattle in our county, which was well received by experts and further promoted the brand of Pinan beef.

At present, Xinye County has a stock of beef cattle146,000, with an annual output of 79,000, making it the largest beef cattle core producing area in China.