Question 2: vegetable professional cooperative name daquan 1 2 mushrooms and 3 onions. 4 green onion 5 garlic 6 leek 7 amaranth 8 konjac 9 celery 10 burdock1kloc-0/asparagus 12 auricularia auricula 13 wax gourd 14 wild vegetable 15 bar. 438+06 Cabbage 17 Cauliflower 18 Common Cabbage 19 Turnip Cabbage 20 Cabbages 2 1 Cauliflower 22 Brussels sprouts 23 Broccoli 24 Bulb Cabbage. 25 Chinese Cabbage 26 leaves mustard 27 loquat mustard 28 stems mustard 29 shepherd's purse 30 long peppers 3 2 Toona sinensis 33 Artemisia selengensis 34 Zhu Dinghong 35 taro 36 coriander 37 sunflower 38 zucchini 40 cucumber 4 1 artichoke 42 carrot 43 yam 44 lentil 45 water chestnut 46 fennel 47 edamame 48 day lily 49 Jerusalem artichoke 50 Hericium erinaceus 5 1 spinach. 55 gourd 56 mushroom 57 lily 58 towel gourd 59 tomato 60 winter vegetable 6 1 bitter gourd 62 lotus root 63 bean potato 64 kidney bean 65 bamboo shoot 66 pea 67 Pleurotus ostreatus 68 ge 69 radish 70 edible rhubarb 7 1 arrowhead 72 potato 73 eggplant 74 grass silkworm 75 spinach 76 tremella 77 snake melon 78 mushroom 79 broad bean 80 cowpea 86544.
Question 3: The difference between economic cooperatives and vegetable cooperatives. The difference between economic cooperatives and vegetable cooperatives depends on the nature of cooperatives. Economic cooperatives are all cash crops or cooperatives with economic relations, which are called economic professional cooperatives; Vegetable professional cooperatives refer to cooperatives that grow vegetables.
Question 4: The vegetable professional cooperative is named as the vegetable professional cooperative in the green age.
Green fresh vegetables professional cooperative.
Question 5: What is the business scope of the vegetable cooperative? Scope: Pig production and sales. Pig production and sales.
Question 6: What crops does the vegetable professional cooperative include? Vegetable planting cooperatives can grow any vegetables. The key is that you have a market. For example, my cooperative mainly consists of edamame, green cauliflower, okra, green beans, cabbage flower, sweet pea and spinach. If there is a cooperation base to cooperate with, I wonder where your friend is?
Question 7: What is the definition of professional fruit and vegetable cooperatives? Specifically, fruit and vegetable cooperatives are the procurement and supply of means of production required for organizing members to grow fruits and vegetables; Organize the purchase and sale of fruits and vegetables grown by members; Cooperatives that introduce new technologies and varieties of fruits and vegetables and carry out technical training, technical exchange and consulting services for fruits and vegetables.
Question 8: The name of the vegetable cooperative is supernatural organic agricultural cooperative (it can be said that it is a stunt of organic agriculture, and it can also be combined with chemical fertilizers, pesticides and genetic modification).
Question 9: What subjects are used for the income of vegetable planting cooperatives? The requirements for the growth and development of lettuce on the environment are that it likes cold and cool, avoids high temperature, likes plenty of sunshine and water, avoids waterlogging, and has wide adaptability to soil. Our region has explored a set of methods to basically realize year-round supply by arranging broadcast time slots and cultivating them throughout the year. To grow lettuce well, we should focus on the following five points: determining the suitable variety and sowing date of lettuce. In our region, we can choose lettuce with balls (Great Lakes and Green Lakes in the United States) and lettuce with soft tails without balls. For greenhouse cultivation in spring, varieties with balls should be selected.1-Sow in February and harvest in May-June. Non-heading lettuce is cultivated in summer, sown in May-July and harvested in July-September; Lettuce is sown in early June-August and harvested in August-65438+1October. Autumn and winter cultivation should be selected (Green Lake, Great Lake, American PS), sowing in mid-August-165438+1October, and harvesting in1early October-April of the following year. Carry out seed treatment. Lettuce seeds generally do not need to be treated before sowing, but in July and August, because the temperature is too high, it is necessary to accelerate germination. The method is as follows: soak the seeds for 2 hours, then wrap them with wet gauze, hang them in a well or a refrigerator at 5℃, accelerate germination at low temperature for 3-4 days, and sow after most seeds germinate. Determine the cultivation method of lettuce. Small plants can be harvested and marketed, and can be sown all year round. Generally, sowing is adopted, and it can be put on the market 30-40 days after sowing. Hot pot lettuce is cultivated in this way. According to different seasons, suitable varieties should be selected for seedling raising and transplanting. Planting density: lettuce plant spacing is 25-30 cm; Non-heading lettuce17-20cm. Its cultivation methods vary according to external conditions. In the low temperature season, seedling raising and greenhouse cultivation are needed. In summer and high temperature season, it is necessary to cover with sunshade net for cooling cultivation. Strengthen fertilizer and water management and cultivate excellent lettuce. Pay attention to the coordination and balance of various nutrient elements. Lettuce mainly needs nitrogen fertilizer, with appropriate combination of phosphorus and potassium fertilizer. When phosphorus is deficient at seedling stage, the leaves are dark green and easy to grow and decline. Potassium deficiency will affect the formation and quality of leaf bulbs. Calcium deficiency is easy to cause "heartburn" and lead to leaf bulb rot. Magnesium deficiency often causes green leaves. The dosage of these elements should be flexibly controlled according to soil properties and plant growth. Generally, in the early growth stage, urea is combined with intertillage topdressing or urea is poured with water; Topdressing urea and compound fertilizer in the middle and late stage. Control pests and diseases. The main diseases of lettuce are downy mildew, soft rot and Sclerotinia sclerotiorum, which are easy to occur when the soil humidity is high, the temperature is high or it is rainy. Its control measures: crop rotation can be used; Clear the garden in time, remove diseased leaves and pull out diseased plants; Strengthen fertilizer management and improve plant disease resistance. In addition, chemical agents can be used to control downy mildew, and 75% chlorothalonil wettable powder can be sprayed for 600 times, once every 7- 10 day, and continuously for 2-3 times; Sclerotinia sclerotiorum can be sprayed with 25% prochloraz EC 1000 times or 70% thiophanate-methyl 1500-2000 times, 7- 10 day/0 times, * * 2 times; Soft rot can be sprayed 500 times with 50% Chinese alpine rush wettable powder; In case of aphids, 10% imidacloprid can be sprayed at 2000-2500 times, once every 7- 10 days, and continuously for 2-3 times.
Question 10: Applying for a vegetable cooperative to run a vegetable cooperative is no different from running a farmer's professional cooperative, except that your cooperative specializes in vegetables.
1. At least 5 people, and at least 80% of the rural hukou members, that is, at least 4 of the 5 people are rural hukou. 2. Go to the State Administration for Industry and Commerce to download an application for registration of farmers' professional cooperatives. You can also pick it up at your local industrial and commercial bureau, which is about 12 pages. You need a copy of the member's ID card in the application form. 3. Summary of the inaugural meeting of XX professional cooperative, where XX is the name of your cooperative. 4. The articles of association of 4.XX professional cooperation are available online, and you can download and modify them yourself. 5. To put it bluntly, you need a copy of the real estate license and a rental agreement. If there is no real estate license, you can find the village Committee and neighborhood Committee to stamp.
China Farmers' Cooperative Information Network