The top ten foods you will eat in Xi 'an are: Chinese hamburger, beef? Mutton paomo, beef balls and hot soup, Qin Zhen cold rice noodles, spicy noodles, Huang Gui persimmon cake, Hulutou paomo, Jia San? Soup-filling bag, foamed oil cake, golden silk oil tower.
1, Chinese hamburger in gravy.
Chinese hamburger is a bagel made of half-baked flour, or a crisp and tender pastry outside the old Tongguan, with pork in gravy inside. It is characterized in that the hot steamed bread contains bacon, which is ruddy in color, soft and mellow, fat but not greasy, thin but not firewood, and melts in the mouth. When the two are eaten together, the meat is fragrant and crispy, which is really memorable.
2. cattle? Pita Bread Soaked in Lamb Soup
Beef, mutton and bread in soup is the "general representative" of Shaanxi famous food, which is deeply loved by the people in northwest China.
3. Beef balls and hot soup.
When you come to Xi 'an, you must not miss a bowl of steaming, spicy and salty hot soup in the morning, which is Xi 'an people's favorite and very popular.
4, Qin Zhen cold rice noodles.
Qin Zhen cold rice noodles in Shaanxi Province are made of wheat flour and rice flour, with exquisite materials and red pepper oil mixed in, which can be eaten hot, cold and fried.
5, oily pants.
Hot oil, poured on Chili noodles, chopped green onion and garlic, suddenly boiled. After stirring, the bowl is flushed and the noodles taste thick and spicy.
6. Huang Gui persimmon cake.
Huang Gui persimmon cake, also known as crystal persimmon cake, is made of persimmon and flour with different fillings such as five kernels, walnuts, osmanthus and roses. The baked surface is golden and the mouth is sweet.
7, gourd head paomo.
Hulutou paomo, the staple food is fat sausage, pork belly, sea cucumber, water-soaked squid, vermicelli and so on. When eating, break the steamed bread into the shape of soybeans and put it at the bottom of the bowl. The chef will put the cooked large intestine and pork belly on the steamed bread, pour the broth, add some hot sauce and sugar garlic, and it will taste tender, fat but not greasy. Xian Yi, young and old.
8. Jia San? Soup filling bag
Jiasan soup dumpling is a famous flavor food in Xi 'an, a real traditional snack in Xi 'an, and one of the famous snacks unique to Xi 'an. Jia San's dumplings contain beef and mutton, three delicacies and vegetarian stuffing, and there are many varieties.
9. Soak oil cakes.
Bubble cake is made by scalding flour with boiling water, adding lard, kneading, refrigerating in refrigerator, taking it out when making, pulling it into small doses and filling it with different flavors. After frying, the surface of the oil cake is fluffy, and there will be a net layer as thin as cicada wings and as white as frost and snow. When you take a bite, it will be crispy outside and soft inside, and it will melt in the mouth.