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Which school is better for chefs?
Professional schools with good chefs: Chengdu New Oriental cooking school, new oriental cooking Education, Jiangsu New Oriental cooking school, Xi New Age Cooking Technician School and Guangxi South China Cooking Technician School.

1, Chengdu New Oriental cooking school

Chengdu New Oriental cooking school is the best school to learn from chefs. As a designated university of a well-known chain restaurant group in China, they have cooperated with many star-rated hotels and guesthouses and trained thousands of excellent chefs.

The quality of school education and teaching is high, and the employment rate of graduates in the catering industry is high. Choose Chengdu New Oriental cooking school, you will get professional and practical training, master more cooking techniques, and lay the foundation for becoming an excellent chef in the future.

2. Education in new oriental cooking

New oriental cooking Education is a well-known brand of culinary education in China, which inherits and develops Chinese cuisine culture, integrates Chinese and Western classic culinary skills and cultivates 600,000 culinary talents.

The school has a strong teaching staff and advanced teaching equipment. Nowadays, many people choose to learn to cook, but they must choose a good school before learning to cook. After years of hard work, New Oriental cooking school has accumulated rich experience and strength.

3. Jiangsu New Oriental cooking school

Choosing to study in cooking school, Jiangsu New Oriental, you can not only learn professional skills, but also gain a group of like-minded teachers and intimate friends. Through all-round training, students can not only have good humanistic quality, but also cultivate their exquisite professional skills, and truly become compound talents with both ability and political integrity.

4.Xi New Age Cooking Technician School

Xi New Age Cooking Technician School is a catering education base approved by Xi Human Resources and Social Security Bureau, and has the experience of chefs, technicians and cooking management talents. It is a large-scale and well-equipped professional chef training institution in northwest China.

The school covers an area of more than 300 mu and can accommodate more than 5,000 people. Adopting semi-militarized management mode, we now have a series of ace chefs, such as ace chef, West Point chef, executive chef of western food, Jin Dian chef and boutique West Point. Its superb cooking skills and fruitful school-running achievements have become a model in the industry.

5. Guangxi South China Cooking Technician School

Guangxi South China Cooking Technician School is a key cooking training school integrating training, textual research and employment, with rich professional settings and excellent training environment. The school and Nanning Vocational and Technical School have joined forces to launch a new educational model of "skills+education", which can not only enable students to learn professional skills, but also get a university education.

The school's majors include short-term and long-term academic system. The school has a clear idea of running a school and pays attention to employment, and has won many national and provincial awards. The employment rate of the school is also very high, and the employment rate of graduates is high, which is favored by employers.