First, choose high-quality ingredients distribution companies. In the operation of many canteens, the cost of purchasing ingredients accounts for a large proportion of the total operating costs. Choosing a high-quality food delivery service provider, on the one hand, because of its rich industry experience, can ensure that the daily food price is appropriate, the supply is stable and the after-sales is rapid. On the other hand, high-quality suppliers have a perfect guarantee mechanism for food safety, which can escort the food safety of enterprise canteens. A good food distribution company can not only save food purchasing time, but also save operating costs, which is a common measure of many companies.

Second, strengthen the construction of logistics team and improve the overall quality. Relevant logistics leaders will provide employees with corresponding skills training and food safety and health protection training from time to time. Secondly, solve the problems existing in canteen operation and reduce unnecessary links. Formulate relevant service standards and strictly implement them. Standardized service process can reduce errors in the operation process, and the reduction of errors can save operating costs.