Among them, 7 days is the worst. If you really like this industry, start from the bottom, why not work as a waiter in a 5-star hotel? Anyway, we all start from the bottom. The people and environment you come into contact with will affect your own quality. Why do famous college students insist on lowering themselves to a higher level?

Auchan, tired and stressed, works 10+ hours a day and works many nights. If you are a foreigner, you will often feel lonely. You can still open it if you are thick-skinned and glib. Relatively speaking, there are good future choices in a few years-going to headquarters or jumping ship to other supermarkets for purchasing, and supermarket purchasing is still a relatively fat job. Or sales, if you practice your lip service in this field.

JNBY, this is also a superficial industry, which requires you to have at least a little aesthetic and fashion vision, and the FMCG industry needs to be flexible and agile. If you are a rustic and naturally rigid person, going in is a stepping stone. Please don't think about "challenging yourself".

I quite understand your situation. I graduated from a key school, and it was very hard when I first graduated. Although I am not doing well now, with some experience, my ideas are at least much more mature than when I just graduated. I sincerely hope I can help you.

In addition, I hope you can develop your own major. No matter how unpopular and remote a subject is, it is necessary to exist. Don't give up the knowledge and cultural background you have studied for 4 years easily. This is your advantage.