Safety awareness education: emphasize the importance of safety awareness, and let employees realize that safety is the core of service area management and an important guarantee to ensure the safety of tourists' lives and property.

Safety rules and regulations: explain the rules and regulations of safety management in service area in detail, including safety operation procedures, safety responsibility system and emergency plan. To ensure that employees are familiar with and abide by relevant regulations.

Fire safety knowledge: teach employees how to use fire-fighting equipment correctly, how to put out different types of fires, and how to escape and save themselves in fires.

Traffic safety knowledge: explain traffic safety knowledge in service area, including vehicle driving rules, parking regulations, road signs, etc. , improve the traffic safety awareness of employees.

Food hygiene and safety: emphasize the importance of food hygiene and safety, teach employees how to do food hygiene well and ensure the food safety of tourists.

Emergency treatment: train employees how to deal with unexpected events, such as sudden illness, accidental injury of tourists, etc., and improve their emergency treatment ability.

Communication and cooperation: teach employees how to communicate and cooperate effectively with tourists and colleagues to ensure the quality of service and the safety of tourists.

Through the above training content, improve the safety awareness and skill level of employees in the service area, and ensure that tourists enjoy safe and comfortable services in the service area.